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中枢咀嚼模式的产生及其通过感觉反馈的调节。

Generation of the central masticatory pattern and its modification by sensory feedback.

作者信息

Lund James P, Kolta Arlette

机构信息

Faculty of Dentistry, McGill University, Montreal, Quebec, H3A 2B2, Canada.

出版信息

Dysphagia. 2006 Jul;21(3):167-74. doi: 10.1007/s00455-006-9027-6.

Abstract

Mammalian mastication results from the interaction of an intrinsic rhythmical neural pattern and sensory feedback generated by the interaction of the effecter system (muscles, bones, joints, teeth, soft tissues) with food. The main variables that explain variation in the pattern of human mastication are the subjects themselves, their age, the type of food being eaten, and time during a sequence of movements. The intrinsic pattern of mastication is generated by a central pattern generator (CPG) located in the pons and medulla. The output of the CPG is modified by inputs that descend from higher centers of the brain and by feedback from sensory receptors. Intraoral touch receptors, muscle spindles in the jaw-closing muscles, and specialized mechanoreceptors in the periodontal ligament have especially powerful effects on movement parameters.

摘要

哺乳动物的咀嚼是由内在的节律性神经模式与效应器系统(肌肉、骨骼、关节、牙齿、软组织)与食物相互作用产生的感觉反馈相互作用的结果。解释人类咀嚼模式变化的主要变量是受试者自身、他们的年龄、所吃食物的类型以及一系列运动过程中的时间。咀嚼的内在模式由位于脑桥和延髓的中枢模式发生器(CPG)产生。CPG的输出会受到来自大脑更高中枢的下行输入以及感觉感受器反馈的影响。口腔内的触觉感受器、闭口肌肉中的肌梭以及牙周韧带中的特殊机械感受器对运动参数有特别强大的影响。

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