Bunce James A
Crop Systems and Global Change Laboratory, USDA-ARS, Beltsville Agricultural Research Center, MD 20705-2350, USA.
Plant Cell Environ. 2006 Aug;29(8):1644-50. doi: 10.1111/j.1365-3040.2006.01541.x.
A reduction in leaf stomatal conductance (g) with increasing leaf-to-air difference in water vapour pressure (D) is nearly ubiquitous. Ecological comparisons of sensitivity have led to the hypothesis that the reduction in g with increasing D serves to maintain leaf water potentials above those that would cause loss of hydraulic conductance. A reduction in leaf water potential is commonly hypothesized to cause stomatal closure at high D. The importance of these particular hydraulic factors was tested by exposing Abutilon theophrasti, Glycine max, Gossypium hirsutum and Xanthium strumarium to D high enough to reduce g and then decreasing ambient carbon dioxide concentration ([CO2]), and observing the resulting changes in g, transpiration rate and leaf water potential, and their reversibility. Reducing the [CO2] at high D increased g and transpiration rate and lowered leaf water potential. The abnormally high transpiration rates did not result in reductions in hydraulic conductance. Results indicate that low water potential effects on g at high D could be overcome by low [CO2], and that even lower leaf water potentials did not cause a reduction in hydraulic conductance in these well-watered plants. Reduced g at high D in these species resulted primarily from increased stomatal sensitivity to [CO2] at high D, and this increased sensitivity may mediate stomatal responses to leaf hydraulics at high D.
随着叶片与空气之间水汽压差(D)的增加,叶片气孔导度(g)降低的现象几乎普遍存在。对敏感性的生态学比较导致了这样一种假说:随着D增加,g降低有助于将叶片水势维持在高于会导致水力导度丧失的水平之上。通常认为,叶片水势降低会在高D时导致气孔关闭。通过将苘麻、大豆、陆地棉和苍耳暴露于足以降低g的高D环境中,然后降低环境二氧化碳浓度([CO₂]),并观察由此引起的g、蒸腾速率和叶片水势的变化及其可逆性,来检验这些特定水力因素的重要性。在高D时降低[CO₂]会增加g和蒸腾速率,并降低叶片水势。异常高的蒸腾速率并未导致水力导度降低。结果表明,在高D时,低水势对g的影响可被低[CO₂]克服,并且在这些水分充足的植物中,更低的叶片水势也不会导致水力导度降低。这些物种在高D时g降低主要是由于在高D时气孔对[CO₂]的敏感性增加,并且这种增加的敏感性可能介导了在高D时气孔对叶片水力状况的响应。