Brito Paula M, Mariano Anabela, Almeida Leonor M, Dinis Teresa C P
Laboratório de Bioquímica, Faculdade de Farmácia, Universidade de Coimbra and Centro de Neurociências, Universidade de Coimbra, 3000-295 Coimbra, Portugal.
Chem Biol Interact. 2006 Dec 15;164(3):157-66. doi: 10.1016/j.cbi.2006.09.007. Epub 2006 Sep 28.
Atherosclerosis, the main cause of cardiovascular disease (CD), is a chronic inflammatory condition associated with an overproduction of oxidant species, namely peroxynitrite, which is a powerful oxidant that reacts directly with all biomolecules. Glutathione is an efficient scavenger of peroxynitrite, so, modulation of glutathione synthesis may provide a strategy to selectively protect cells from this oxidant. Here, we investigated the ability of resveratrol, a component of red wine, to prevent peroxynitrite-mediated endothelial cells toxicity and the underlying mechanism. Bovine aortic endothelial cells (BAEC) in primary cultures were treated with authentic peroxynitrite and the cell viability and intracellular glutathione contents were assessed. Our results demonstrate that a long pre-incubation (14 h) of BAEC with resveratrol (1-50 microM) leads to the endothelial cells rescue from injury triggered by authentic peroxynitrite by a mechanism of up-regulation of the intracellular GSH content, for the highest resveratrol concentration tested. Considering the importance of GSH in regulation of cell life, this capacity of resveratrol provides a new mechanism for its cardioprotective effects and may contribute to the development of novel therapeutic strategies.
动脉粥样硬化是心血管疾病(CD)的主要病因,是一种与氧化剂过度产生相关的慢性炎症状态,这些氧化剂即过氧亚硝酸盐,它是一种能直接与所有生物分子发生反应的强氧化剂。谷胱甘肽是过氧亚硝酸盐的有效清除剂,因此,调节谷胱甘肽的合成可能提供一种选择性保护细胞免受这种氧化剂损伤的策略。在此,我们研究了红酒成分白藜芦醇预防过氧亚硝酸盐介导的内皮细胞毒性的能力及其潜在机制。用真实的过氧亚硝酸盐处理原代培养的牛主动脉内皮细胞(BAEC),并评估细胞活力和细胞内谷胱甘肽含量。我们的结果表明,对于所测试的最高白藜芦醇浓度,BAEC与白藜芦醇(1 - 50微摩尔)长时间预孵育(14小时)可通过上调细胞内谷胱甘肽含量的机制使内皮细胞从真实过氧亚硝酸盐引发的损伤中得到挽救。鉴于谷胱甘肽在调节细胞生命中的重要性,白藜芦醇的这种能力为其心脏保护作用提供了一种新机制,并可能有助于开发新的治疗策略。