Kaye W H, Gwirtsman H E, George D T, Ebert M H
Laboratory of Psychology and Psychopathology, National Institute of Mental Health, National Institute of Health, Bethesda, Md.
Arch Gen Psychiatry. 1991 Jun;48(6):556-62. doi: 10.1001/archpsyc.1991.01810300068010.
To avoid the confounding influences of malnutrition or weight loss, we studied patients with anorexia nervosa at normal weight and stable dietary intake. Compared with 15 controls, 17 long-term weight-restored anorectic subjects had elevated concentrations of cerebrospinal fluid 5-hydroxyindoleacetic acid, the major serotonin metabolite, whereas levels of cerebrospinal fluid homovanillic acid, the major dopamine metabolite, were normal. Elevated levels of cerebrospinal fluid 5-hydroxyindoleacetic acid may indicate increased serotonin activity. Such activity could contribute to pathological feeding behavior. Most importantly, this study raises the question as to whether increased cerebrospinal fluid 5-hydroxyindoleacetic acid levels are associated with overly inhibited, anxious, or obsessive traits.
为避免营养不良或体重减轻的混杂影响,我们研究了体重正常且饮食摄入稳定的神经性厌食症患者。与15名对照组相比,17名长期体重恢复的厌食症患者脑脊液中主要的血清素代谢产物5-羟吲哚乙酸浓度升高,而脑脊液中主要的多巴胺代谢产物高香草酸水平正常。脑脊液中5-羟吲哚乙酸水平升高可能表明血清素活性增加。这种活性可能导致病理性进食行为。最重要的是,这项研究提出了一个问题,即脑脊液中5-羟吲哚乙酸水平升高是否与过度抑制、焦虑或强迫特质有关。