Lama More R A, Alonso Franch A, Gil-Campos M, Leis Trabazo R, Martínez Suárez V, Moráis López A, Moreno Villares J M, Pedrón Giner M C
Unidad de Nutrición Infantil, Hospital Universitario La Paz, UAM, Madrid, España.
An Pediatr (Barc). 2006 Dec;65(6):607-15. doi: 10.1157/13095854.
Obesity is a pathologic entity characterized by an increase in fat body mass and is a global public health problem. In Spain, between 1984 (the Paidos study) and 2000 (the enKid study), the prevalence of childhood overweight and obesity increased and significant differences were found among the autonomous communities. Consequently prophylactic measures were implemented throughout the country and in 2005 the Ministry of Health developed the NAOS strategy (strategy for nutrition, physical activity and obesity prevention). Within the medical area of this intervention, primary care pediatricians acquire a key role. Aware of this, the Spanish Association of Pediatrics, through the Nutrition Committee, aims to provide information on the current situation concerning the etiopathogenesis and early identification of at-risk populations. The epidemiology and risk periods in the pediatric age group are reviewed and recommendations on healthy lifestyle are provided, bearing in mind diet and physical activity throughout childhood, with the aim of preventing overweight and obesity.
肥胖是一种以体脂肪量增加为特征的病理状态,是一个全球性的公共卫生问题。在西班牙,从1984年(帕伊多斯研究)到2000年(儿童研究),儿童超重和肥胖的患病率有所上升,且在各自治区之间发现了显著差异。因此,全国实施了预防措施,2005年卫生部制定了NAOS战略(营养、身体活动和肥胖预防战略)。在这一干预措施的医疗领域内,初级保健儿科医生发挥着关键作用。意识到这一点后,西班牙儿科学会通过营养委员会,旨在提供有关病因发病机制和高危人群早期识别的现状信息。回顾了儿童年龄组的流行病学和危险期,并提供了关于健康生活方式的建议,同时考虑到儿童期的饮食和身体活动,以预防超重和肥胖。