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嗜热链球菌ACA-DC 0040在分批和补料分批发酵模式下产细菌素(嗜热菌素T)的研究。

Studies on bacteriocin (thermophilin T) production by Streptococcus thermophilus ACA-DC 0040 in batch and fed-batch fermentation modes.

作者信息

Aktypis Anastasios, Tychowski Matheus, Kalantzopoulos George, Aggelis George

机构信息

Laboratory of Dairy Research, Department of Food Science and Technology, Agricultural University of Athens, Iera Odos 75, Athens 11855, Greece.

出版信息

Antonie Van Leeuwenhoek. 2007 Aug;92(2):207-20. doi: 10.1007/s10482-007-9148-4. Epub 2007 Feb 21.

Abstract

Growth conditions that support bacteriocin (thermophilin T) production by Streptococcus thermophilus ACA-DC 0040 were identified. Synthesis of thermophilin T occurred during primary metabolic growth, while its specific rate of synthesis seemed to be optimal at T = 30 degrees C. Thermophilin T activity rapidly decreased in the stationary phase, especially at high growth temperature (i.e. T = 42 degrees C). In media with high content of complex nitrogen sources, high amounts of bacteriocin were detected in the growth environment, while about an 8-fold increase of thermophilin T titer and a 2-fold increase of specific synthesis rate was achieved when a fed-batch fermentation mode was applied.

摘要

确定了支持嗜热链球菌ACA-DC 0040产生细菌素(嗜热菌素T)的生长条件。嗜热菌素T在初级代谢生长期间合成,而其比合成速率在T = 30℃时似乎最佳。嗜热菌素T活性在稳定期迅速下降,尤其是在高生长温度下(即T = 42℃)。在复杂氮源含量高的培养基中,在生长环境中检测到大量细菌素,而当采用分批补料发酵模式时,嗜热菌素T效价提高了约8倍,比合成速率提高了2倍。

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