Seibold Gerd, Dempf Stefan, Schreiner Joy, Eikmanns Bernhard J
Institute of Microbiology and Biotechnology, University of Ulm, D-89069 Ulm, Germany.
Microbiology (Reading). 2007 Apr;153(Pt 4):1275-1285. doi: 10.1099/mic.0.2006/003368-0.
Glycogen is generally assumed to serve as a major reserve polysaccharide in bacteria. In this work, glycogen accumulation in the amino acid producer Corynebacterium glutamicum was characterized, expression of the C. glutamicum glgC gene, encoding the key enzyme in glycogen synthesis, ADP-glucose (ADP-Glc) pyrophosphorylase, was analysed, and the relevance of this enzyme for growth, survival, amino acid production and osmoprotection was investigated. C. glutamicum cells grown in medium containing the glycolytic substrates glucose, sucrose or fructose showed rapid glycogen accumulation (up to 90 mg per g dry weight) in the early exponential growth phase and degradation of the polymer when the sugar became limiting. In contrast, no glycogen was detected in cells grown on the gluconeogenic substrates acetate or lactate. In accordance with these results, the specific activity of ADP-Glc pyrophosphorylase was 20-fold higher in glucose-grown than in acetate- or lactate-grown cells. Expression analysis suggested that this carbon-source-dependent regulation might be only partly due to transcriptional control of the glgC gene. Inactivation of the chromosomal glgC gene led to the absence of ADP-Glc pyrophosphorylase activity, to a complete loss of intracellular glycogen in all media tested and to a distinct lag phase when the cells were inoculated in minimal medium containing 750 mM sodium chloride. However, the growth of C. glutamicum, its survival in the stationary phase and its glutamate and lysine production were not affected by glgC inactivation under either condition tested. These results indicate that intracellular glycogen formation is not essential for growth and survival of and amino acid production by C. glutamicum and that ADP-Glc pyrophosphorylase activity might be advantageous for fast adaptation of C. glutamicum to hyperosmotic stress.
糖原通常被认为是细菌中的一种主要储备多糖。在本研究中,对氨基酸生产菌谷氨酸棒杆菌中的糖原积累进行了表征,分析了编码糖原合成关键酶——ADP-葡萄糖(ADP-Glc)焦磷酸化酶的谷氨酸棒杆菌glgC基因的表达,并研究了该酶对生长、存活、氨基酸生产和渗透保护的相关性。在含有糖酵解底物葡萄糖、蔗糖或果糖的培养基中生长的谷氨酸棒杆菌细胞,在指数生长早期显示出快速的糖原积累(高达每克干重90毫克),当糖成为限制因素时,聚合物会降解。相比之下,在以糖异生底物乙酸盐或乳酸盐为碳源生长的细胞中未检测到糖原。与这些结果一致,葡萄糖生长的细胞中ADP-Glc焦磷酸化酶的比活性比乙酸盐或乳酸盐生长的细胞高20倍。表达分析表明,这种碳源依赖性调控可能仅部分归因于glgC基因的转录控制。染色体glgC基因的失活导致ADP-Glc焦磷酸化酶活性缺失,在所有测试培养基中细胞内糖原完全丧失,并且当细胞接种到含有750 mM氯化钠的基本培养基中时会出现明显的延迟期。然而,在测试的任何条件下,谷氨酸棒杆菌的生长、其在稳定期的存活以及谷氨酸和赖氨酸的生产均不受glgC失活的影响。这些结果表明,细胞内糖原的形成对于谷氨酸棒杆菌的生长、存活和氨基酸生产并非必不可少,并且ADP-Glc焦磷酸化酶活性可能有利于谷氨酸棒杆菌快速适应高渗胁迫。