Cheng Zhihong, Zhou Huiping, Yin Junjie, Yu Liangli
Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, USA.
J Agric Food Chem. 2007 May 2;55(9):3325-33. doi: 10.1021/jf0634808. Epub 2007 Mar 24.
Hydroxyl radical scavenging capacity estimation for lipophilic antioxidants is a challenge due to their poor solubility in aqueous radical generating and measuring systems. In this study, an electron spin resonance (ESR) method was developed and validated for its application in estimating the relative hydroxyl radical (HO*) scavenging capacity for lipophilic antioxidants under physiological pH using a Fenton Fe2+/H2O2 system for radical generation and acetonitrile as a solvent. The Fenton Fe2+/H2O2 system generates a constant flux of pure HO* under the assay conditions. The method was validated by linearity, precision, and reproducibility using selected known lipophilic antioxidants including alpha-tocopherol, lutein, beta-carotene, and BHT. The potential effects of commonly used water-miscible and water-immiscible organic solvents on the Fenton Fe2+/H2O2 HO* generating system as well as their possible interactions with the fluorescent and spectroscopic probes were also reported. In addition, the limitation of the ESR assay was described.
由于亲脂性抗氧化剂在水性自由基生成和测量系统中的溶解度较差,因此对其羟基自由基清除能力进行评估具有挑战性。在本研究中,开发并验证了一种电子自旋共振(ESR)方法,该方法用于在生理pH值下,使用Fenton Fe2+/H2O2系统产生自由基并以乙腈作为溶剂,来评估亲脂性抗氧化剂的相对羟基自由基(HO*)清除能力。在测定条件下,Fenton Fe2+/H2O2系统会产生恒定通量的纯HO*。该方法通过使用选定的已知亲脂性抗氧化剂(包括α-生育酚、叶黄素、β-胡萝卜素和丁基羟基甲苯)进行线性、精密度和重现性验证。还报告了常用的水溶性和水不溶性有机溶剂对Fenton Fe2+/H2O2 HO*生成系统的潜在影响,以及它们与荧光和光谱探针可能的相互作用。此外,还描述了ESR测定的局限性。