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A comparative study of multilayer perceptron neural networks for the identification of rhubarb samples.

作者信息

Zhang Zhuoyong, Wang Yamin, Fan Guoqiang, Harrington Peter de B

机构信息

Department of Chemistry, MOE Key Lab for 3-D Information Acquisition and Applications, Capital Normal University, Beijing 100037, People's Republic of China.

出版信息

Phytochem Anal. 2007 Mar-Apr;18(2):109-14. doi: 10.1002/pca.957.

DOI:10.1002/pca.957
PMID:17439010
Abstract

Artificial neural networks have gained much attention in recent years as fast and flexible methods for quality control in traditional medicine. Near-infrared (NIR) spectroscopy has become an accepted method for the qualitative and quantitative analyses of traditional Chinese medicine since it is simple, rapid, and non-destructive. The present paper describes a method by which to discriminate official and unofficial rhubarb samples using three layer perceptron neural networks applied to NIR data. Multilayer perceptron neural networks were trained with back propagation, delta-bar-delta and quick propagation algorithms. Results obtained using these methods were all satisfactory, but the best outcomes were obtained with the delta-bar-delta algorithm.

摘要

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