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经皮内镜下胃造口术后的住院情况及长期预后

Hospital and long-term outcome after percutaneous endoscopic gastrostomy.

作者信息

Smith Brian M, Perring Paul, Engoren Milo, Sferra Joseph J

机构信息

Department of Surgery, University of Toledo College of Medicine, Toledo, OH, USA.

出版信息

Surg Endosc. 2008 Jan;22(1):74-80. doi: 10.1007/s00464-007-9372-z. Epub 2007 Apr 28.

Abstract

BACKGROUND

Percutaneous endoscopic gastrostomy (PEG) has become the preferred method of providing long-term enteral nutrition. While hospitalized patients frequently have PEG inserted to facilitate enteral nutrition, little is known about these patients. The objective of the study was to determine hospital and long-term survival in patients who receive PEG while hospitalized for medical or surgical reasons.

METHODS

Records of all patients aged 18 years and older who underwent PEG between January 1, 1999 and December 31, 2004 at a university-affiliated community-based tertiary care center were examined.

RESULTS

80 (11%) of 714 patients died during the index hospitalization. Older age, being married, mechanical ventilation, and dialysis were statistically significant predictors of hospital death (P < 0.05). There were nine complications and no deaths directly attributable to PEG. Overall survival was poor with 5.6% of patients dying within seven days of the procedure. Mortalities at 30, 60, and 365 days were 22%, 31% and 48%, respectively. Of the 80 patients who died prior to discharge, 40 (50%) died within one week of PEG placement. Fourteen (35%) of these 40 patients had treatment withdrawn. Kaplan-Meier median survival was 412 +/- 73 (mean +/- standard error) days. By Cox proportional hazard modeling, older age, cancer, heart disease, non-white race, and dialysis were significant predictors of post-PEG death (P < 0.05).

CONCLUSIONS

Outcome after PEG is dependent on demographic factors and patient comorbidities. Given the very low initial complication rates, it may be advisable to delay PEG placement until just prior to discharge in order to prevent unnecessary procedures on those patients who are not likely to survive.

摘要

背景

经皮内镜下胃造口术(PEG)已成为提供长期肠内营养的首选方法。虽然住院患者常通过PEG来辅助肠内营养,但对这些患者的情况却知之甚少。本研究的目的是确定因医疗或手术原因住院期间接受PEG治疗的患者的院内生存率和长期生存率。

方法

对1999年1月1日至2004年12月31日期间在一所大学附属的社区三级医疗中心接受PEG治疗的所有18岁及以上患者的记录进行了检查。

结果

714例患者中有80例(11%)在首次住院期间死亡。年龄较大、已婚、机械通气和透析是院内死亡的统计学显著预测因素(P<0.05)。有9例并发症,无直接归因于PEG的死亡病例。总体生存率较差,5.6%的患者在手术后7天内死亡。30天、60天和365天的死亡率分别为22%、31%和48%。在出院前死亡的80例患者中,40例(50%)在PEG置入后一周内死亡。这40例患者中有14例(35%)接受了撤掉治疗。Kaplan-Meier中位生存期为412±73(均值±标准误)天。通过Cox比例风险模型分析,年龄较大、癌症、心脏病、非白人种族和透析是PEG术后死亡的显著预测因素(P<0.05)。

结论

PEG术后的结局取决于人口统计学因素和患者的合并症。鉴于初始并发症发生率极低,对于不太可能存活的患者,为避免不必要的操作,可能建议将PEG置入推迟至即将出院前进行。

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