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DNA凝胶颗粒:颗粒制备与释放特性

DNA gel particles: particle preparation and release characteristics.

作者信息

Moran M Carmen, Miguel M Graça, Lindman Björn

机构信息

Chemistry Department, Coimbra University, Coimbra, Portugal.

出版信息

Langmuir. 2007 Jun 5;23(12):6478-81. doi: 10.1021/la700672e. Epub 2007 May 8.

Abstract

Aqueous mixtures of oppositely charged polyelectrolytes undergo associative phase separation, resulting in coacervation, gelation, or precipitation. This phenomenon has been exploited here to form DNA gel particles by interfacial diffusion. We report the formation of DNA gel particles by mixing solutions of DNA (either single-stranded (ssDNA) or double-stranded (dsDNA)) with solutions of cationic surfactant CTAB and solutions of the protein lysozyme. Swelling, surface morphology, and DNA release determinations indicate different interaction of ssDNA and dsDNA with both the surfactant and the protein. By using CTAB and lysozyme as the base material, the formation of a DNA reservoir hydrogel, without adding any kind of cross-linker or organic solvent, was demostrated.

摘要

带相反电荷的聚电解质的水性混合物会发生缔合相分离,从而导致凝聚、凝胶化或沉淀。本文利用这一现象通过界面扩散形成DNA凝胶颗粒。我们报告了通过将DNA溶液(单链(ssDNA)或双链(dsDNA))与阳离子表面活性剂CTAB溶液和蛋白质溶菌酶溶液混合来形成DNA凝胶颗粒。溶胀、表面形态和DNA释放测定表明ssDNA和dsDNA与表面活性剂和蛋白质之间存在不同的相互作用。通过使用CTAB和溶菌酶作为基础材料,证明了在不添加任何种类交联剂或有机溶剂的情况下形成DNA储库水凝胶。

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