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桃树中光合作用对源库活性的响应以及与终产物和代谢酶活性的关系。

Photosynthesis in response to sink-source activity and in relation to end products and activities of metabolic enzymes in peach trees.

作者信息

Li Wei D, Duan Wei, Fan Pei G, Yan Shu T, Li Shao H

机构信息

Institute of Botany, The Chinese Academy of Sciences, 100093 Beijing, P.R. China.

出版信息

Tree Physiol. 2007 Sep;27(9):1307-18. doi: 10.1093/treephys/27.9.1307.

DOI:10.1093/treephys/27.9.1307
PMID:17545130
Abstract

Fruits were removed (-fruit) or retained (+fruit) on limbs of 'Yanfengyihao' peach (Prunus persica (L.) Batch) trees. In addition to the -fruit and +fruit treatments, leaves on 1-year-old fruit-bearing shoots of 'Bayuecui' peach trees were covered with bags for varying periods of time. Net photosynthetic rate (P(n)), stomatal conductance and transpiration rate around midday significantly decreased in the -fruit treatment and significantly increased in bagged leaves after removal of the bags compared with values in the +fruit treatment. Leaf temperature (T(l)) was higher in the -fruit treatment than in the +fruit treatment, and P(n) decreased in the -fruit treatment, especially when T(l) exceeded 38 and 36 degrees C in 'Yanfengyihao' and 'Bayuecui', respectively. Fruit removal resulted in a significant accumulation of sorbitol and starch in leaves, but it did not decrease activities of enzymes involved in carbon metabolism in leaves of 'Yanfengyihao'. In contrast, activities of aldose-6-phosphate reductase and ADP-glucose pyrophosphorylase sometimes increased in leaves in the -fruit treatment. In 'Bayuecui', fruit removal significantly decreased maximal fluorescence and photochemical efficiency and increased minimal fluorescence around midday compared with values in the +fruit and bag treatments. The photosynthetic apparatus of peach may be damaged when T(l) exceeds a critical temperature under conditions of decreased sink demand. Decreased stomatal aperture and increased T(l) may regulate photosynthesis by affecting electron transport.

摘要

在‘燕丰一号’桃树(Prunus persica (L.) Batch)的枝条上去除果实(-果实)或保留果实(+果实)。除了-果实和+果实处理外,对‘八月脆’桃树一年生结果新梢上的叶片进行不同时长的套袋处理。与+果实处理相比,-果实处理中午前后的净光合速率(P(n))、气孔导度和蒸腾速率显著降低,套袋叶片去袋后这些指标显著升高。-果实处理的叶片温度(T(l))高于+果实处理,且-果实处理中P(n)降低,尤其是当‘燕丰一号’和‘八月脆’的T(l)分别超过38℃和36℃时。去除果实导致叶片中山梨醇和淀粉显著积累,但并未降低‘燕丰一号’叶片中参与碳代谢的酶的活性。相反,-果实处理中醛糖-6-磷酸还原酶和ADP-葡萄糖焦磷酸化酶的活性有时会升高。与+果实和套袋处理相比,‘八月脆’去除果实显著降低了中午前后的最大荧光和光化学效率,并增加了最小荧光。在库需求降低的条件下,当T(l)超过临界温度时,桃树的光合机构可能会受损。气孔孔径减小和T(l)升高可能通过影响电子传递来调节光合作用。

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