Belotserkovsky Harel, Berger Yael, Shahar Ron, Wolf Shmuel
Faculty of Agricultural, Food and Environmental Quality Sciences, The Institute of Plant Sciences and Genetics in Agriculture and the Otto Warburg Minerva Center for Agricultural Biotechnology, The Hebrew University of Jerusalem, Rehovot, Israel.
Planta. 2007 Dec;227(1):199-209. doi: 10.1007/s00425-007-0607-y. Epub 2007 Aug 11.
Endo-beta-mannanase is one of the key enzymes involved in the hydrolysis of the mannan-rich cell walls of tomato (Solanum lycopersicon) seeds. Two isoforms of endo-beta-mannanase have been characterized in tomato seeds: LeMAN2 is active in the micropylar area prior to germination and LeMAN1 is active after germination in all endosperm cells surrounding the cotyledons. To explore whether general mannanase activity in the endosperm cap is sufficient to promote germination, the gene encoding LeMAN3 was inserted into transgenic tomato plants under the control of a CaMV-35S promoter. Expression of LeMAN3 was evident in the endosperm cap and in the lateral endosperm of the transgenic seeds 10 min after imbibition. An activity test indicated increased activity of endo-beta-mannanase in the transgenic lines relative to the control line in all seed parts, during the first 20 h of imbibition. However, overexpression of LeMAN3 in transgenic seeds inhibited seed germination at both optimal and suboptimal temperatures. Detailed RT-PCR analyses revealed the transcription patterns of the genes encoding the various mannanase isoforms, and indicated a delay in LeMAN2 transcription in the endosperm cap of the transgenic seeds. Interestingly, tissue-print assays indicated similar mannanase activity in the micropylar areas for both transgenic and control seeds. These results indicate that overexpression of active endo-beta-mannanase in the endosperm cap is not sufficient to enable hydrolysis of the cell walls or to promote germination of tomato seeds. Cell-wall hydrolysis in these endosperm cells is under tight control and requires the specific activity of LeMAN2.
内切-β-甘露聚糖酶是参与水解番茄(Solanum lycopersicon)种子富含甘露聚糖细胞壁的关键酶之一。在番茄种子中已鉴定出两种内切-β-甘露聚糖酶同工型:LeMAN2在萌发前在珠孔区域具有活性,LeMAN1在萌发后在围绕子叶的所有胚乳细胞中具有活性。为了探究胚乳帽中的一般甘露聚糖酶活性是否足以促进萌发,将编码LeMAN3的基因在CaMV-35S启动子的控制下插入转基因番茄植株中。吸水10分钟后,转基因种子的胚乳帽和外侧胚乳中明显有LeMAN3的表达。活性测试表明,在吸水的前20小时内,转基因株系中内切-β-甘露聚糖酶在所有种子部位的活性相对于对照株系均有所增加。然而,转基因种子中LeMAN3的过表达在最佳温度和次最佳温度下均抑制了种子萌发。详细的RT-PCR分析揭示了编码各种甘露聚糖酶同工型的基因的转录模式,并表明转基因种子胚乳帽中LeMAN2的转录延迟。有趣的是,组织印记分析表明转基因种子和对照种子在珠孔区域的甘露聚糖酶活性相似。这些结果表明,胚乳帽中活性内切-β-甘露聚糖酶的过表达不足以实现细胞壁的水解或促进番茄种子的萌发。这些胚乳细胞中的细胞壁水解受到严格控制,需要LeMAN2的特定活性。