Chavan Preeti, Warude Dnyaneshwar, Joshi Kalpana, Patwardhan Bhushan
Bioprospecting Laboratory, Interdisciplinary School of Health Sciences, University of Pune, Pune 411007, India.
Biotechnol Appl Biochem. 2008 May;50(Pt 1):61-9. doi: 10.1042/BA20070128.
Zingiber officinale Roscoe (common or culinary ginger) is an official drug in Ayurvedic, Indian herbal, Chinese, Japanese, African and British Pharmacopoeias. The objective of the present study was to develop DNA-based markers that can be applied for the identification and differentiation of the commercially important plant Z. officinale Roscoe from the closely related species Zingiber zerumbet (pinecone, bitter or 'shampoo' ginger) and Zingiber cassumunar [cassumunar or plai (Thai) ginger]. The rhizomes of the other two Zingiber species used in the present study are morphologically similar to that of Z. officinale Roscoe and can be used as its adulterants or contaminants. Various methods, including macroscopy, microscopy and chemoprofiling, have been reported for the quality control of crude ginger and its products. These methods are reported to have limitations in distinguishing Z. officinale from closely related species. Hence, newer complementary methods for correct identification of ginger are useful. In the present study, RAPD (random amplification of polymorphic DNA) analysis was used to identify putative species-specific amplicons for Z. officinale. These were further cloned and sequenced to develop SCAR (sequence-characterized amplified region) markers. The developed SCAR markers were tested in several non-Zingiber species commonly used in ginger-containing formulations. One of the markers, P3, was found to be specific for Z. officinale and was successfully applied for detection of Z. officinale from Trikatu, a multicomponent formulation.
姜(普通姜或烹饪用姜)是阿育吠陀医学、印度草药、中国、日本、非洲和英国药典中的一种法定药物。本研究的目的是开发基于DNA的标记物,用于鉴别和区分具有重要商业价值的植物姜与近缘物种红球姜(松果姜、苦姜或“洗发水姜”)和圆瓣姜黄(圆瓣姜黄或泰国姜)。本研究中使用的另外两种姜属植物的根茎在形态上与姜相似,可作为其掺假物或污染物。已报道了多种方法,包括宏观检查、显微镜检查和化学轮廓分析,用于生姜及其制品的质量控制。据报道,这些方法在区分姜与近缘物种方面存在局限性。因此,开发更新的互补方法对于正确鉴定生姜很有用。在本研究中,利用随机扩增多态性DNA(RAPD)分析来鉴定姜的假定物种特异性扩增子。将这些扩增子进一步克隆和测序,以开发序列特异性扩增区域(SCAR)标记物。在几种常用于含姜制剂的非姜属物种中对开发的SCAR标记物进行了测试。其中一个标记物P3被发现对姜具有特异性,并成功应用于从多成分制剂三卡图中检测姜。