Huysmans Gerard H M, Radford Sheena E, Brockwell David J, Baldwin Stephen A
Astbury Centre for Structural Molecular Biology, University of Leeds, Leeds, LS2 9JT, UK.
J Mol Biol. 2007 Oct 26;373(3):529-40. doi: 10.1016/j.jmb.2007.07.072. Epub 2007 Aug 15.
The Escherichia coli outer membrane beta-barrel enzyme PagP and its homologues are unique in that the eight-stranded barrel is tilted by about 25 degrees with respect to the membrane normal and is preceded by a 19-residue amphipathic alpha-helix. To investigate the role of this helix in the folding and stability of PagP, mutants were generated in which the helix was deleted (Delta(1-19)), or in which residues predicted to be involved in helix-barrel interactions were altered (W17A or R59L). The ability of the variants to insert into detergent micelles or liposomes was studied in vitro using circular dichroism, fluorescence, Fourier transform infrared spectroscopy, electrophoretic mobility and gain of enzyme activity. The data show that PagP, initially unfolded in 5% (w/v) perfluoro-octanoic acid or 6 M guanidinium chloride, inserts spontaneously and folds quantitatively to an active conformation into detergent micelles of cyclofos-7 or into large vesicles of diC(12:0)-phosphatidylcholine (diC(12:0)PC), respectively, the latter in the presence of 7 M urea. Successful refolding of all variants into both micelles and liposomes ruled out an essential role for the helix or helix-barrel interactions in folding and membrane insertion. Measurements of thermal stability indicated that the variants R59L, W17A/R59L and Delta(1-19) were destabilised substantially compared with wild-type PagP. However, in contrast to the other variants, destabilisation of the W17A variant relative to wild-type PagP was much greater in liposomes than in micelles. Analysis of the kinetics of folding and unfolding of all variants in diC(12:0)PC liposomes suggested that this destabilisation arises predominantly from an increased dissociation of the refolded variant proteins from the lipid-inserted state. The data support the view that the helix of PagP is not required for folding and assembly, but instead acts as a clamp, stabilising membrane-inserted PagP after folding and docking with the membrane are complete.
大肠杆菌外膜β桶状酶PagP及其同源物的独特之处在于,其八链桶相对于膜法线倾斜约25度,并且在其之前有一个19个残基的两亲性α螺旋。为了研究该螺旋在PagP折叠和稳定性中的作用,构建了突变体,其中螺旋被删除(Δ(1 - 19)),或者预测参与螺旋 - 桶相互作用的残基被改变(W17A或R59L)。使用圆二色性、荧光、傅里叶变换红外光谱、电泳迁移率和酶活性增加等方法,在体外研究了这些变体插入去污剂胶束或脂质体的能力。数据表明,最初在5%(w/v)全氟辛酸或6 M盐酸胍中未折叠的PagP,分别自发插入并定量折叠成环磷酰胺 - 7去污剂胶束或二C(12:0)-磷脂酰胆碱(diC(12:0)PC)大囊泡中的活性构象,后者是在7 M尿素存在的情况下。所有变体成功重折叠到胶束和脂质体中排除了螺旋或螺旋 - 桶相互作用在折叠和膜插入中的关键作用。热稳定性测量表明与野生型PagP相比,变体R59L、W17A/R59L和Δ(1 - 19)显著不稳定。然而,与其他变体相反,W17A变体相对于野生型PagP的不稳定在脂质体中比在胶束中要大得多。对所有变体在diC(12:0)PC脂质体中折叠和去折叠动力学的分析表明,这种不稳定主要源于重折叠的变体蛋白从脂质插入状态的解离增加。数据支持这样的观点,即PagP的螺旋对于折叠和组装不是必需的,而是起到一个夹子的作用,在折叠并与膜对接完成后稳定膜插入的PagP。