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膳食植物化学物质的抗癌作用:Nrf2对正常细胞的细胞保护作用以及对异常癌细胞中转录因子NF-κB和AP-1的调节作用导致的细胞毒性。

Anticarcinogenesis by dietary phytochemicals: cytoprotection by Nrf2 in normal cells and cytotoxicity by modulation of transcription factors NF-kappa B and AP-1 in abnormal cancer cells.

作者信息

Gopalakrishnan Avanthika, Tony Kong Ah-Ng

机构信息

Graduate Program in Pharmaceutical Sciences, Department of Pharmaceutics, Ernest Mario School of Pharmacy, Rutgers, The State University of New Jersey, Piscataway, NJ 08854, USA.

出版信息

Food Chem Toxicol. 2008 Apr;46(4):1257-70. doi: 10.1016/j.fct.2007.09.082. Epub 2007 Sep 15.

Abstract

Cancer statistics from the American Cancer Society and other sources are a stark reminder of our failure to combat this deadly disease. Chemoprevention entails the use of specific naturally occurring dietary or synthetic agents to thwart cancer development and progression. Some of these agents are believed to do so by protecting the cells or tissues from the malicious attack of exogenous carcinogens and/or endogenous reactive oxygen/nitrogen species (RONS) by inducing several detoxifying/antioxidant enzymes that appear to form stable conjugates such as glutathione, glucuronides or sulfates thus rendering the carcinogenic species harmless. This process of inducing the cellular defense enzymes is believed to be mediated by the antioxidant response elements (ARE) within the promoter regions of these genes. Nrf2, a redox sensitive transcription factor has been documented to play a central role in ARE-driven gene expression. Nrf2, under normal unstimulated conditions, remains sequestered in the cytosol by Keap1. The putative chemopreventive agents disrupt the Nrf2-Keap1 association, thereby releasing Nrf2 which then translocates to the nucleus and drives the gene expression of detoxifying enzymes. The role of other transcription factors such as NF-kappaB and AP-1 in carcinogenesis is well established. By modulating the activity of these transcription factors and their upstream signaling molecules, naturally occurring dietary phytochemicals appear to cause apoptosis in abnormal cells that over-express these factors, thereby inhibiting the promotion and progression. This review discusses the most current and up to date understanding of the possible signaling mechanisms by which these naturally dietary phytochemicals can differentially modulate signal transduction cascades such that they can bring about apoptosis/cell death in abnormal cancer cells but at the same time induce defensive enzymes to protect against carcinogenesis in normal cells.

摘要

美国癌症协会及其他来源的癌症统计数据 starkly 提醒我们,在抗击这种致命疾病方面我们仍未取得成功。化学预防是指使用特定的天然膳食或合成剂来阻止癌症的发展和进展。据信,其中一些剂通过诱导几种解毒/抗氧化酶来保护细胞或组织免受外源性致癌物和/或内源性活性氧/氮物种(RONS)的恶意攻击,这些酶似乎会形成稳定的缀合物,如谷胱甘肽、葡糖醛酸苷或硫酸盐,从而使致癌物质变得无害。诱导细胞防御酶的这一过程被认为是由这些基因启动子区域内的抗氧化反应元件(ARE)介导的。Nrf2 是一种对氧化还原敏感的转录因子,已被证明在 ARE 驱动的基因表达中起核心作用。在正常未受刺激的条件下,Nrf2 通过 Keap1 被隔离在细胞质中。假定的化学预防剂会破坏 Nrf2 - Keap1 的结合,从而释放 Nrf2,然后 Nrf2 转移到细胞核并驱动解毒酶的基因表达。其他转录因子如 NF - κB 和 AP - 1 在致癌过程中的作用已得到充分证实。通过调节这些转录因子及其上游信号分子的活性,天然膳食植物化学物质似乎会导致过度表达这些因子的异常细胞发生凋亡,从而抑制癌症的促进和进展。本综述讨论了对这些天然膳食植物化学物质可能的信号传导机制的最新和最新认识,通过这些机制它们可以差异性地调节信号转导级联反应,从而在异常癌细胞中引发凋亡/细胞死亡,但同时诱导防御酶以保护正常细胞免受致癌作用。

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