Kulyba N P, Pinaev A G, Kozlov A V
School of Biology, Leningrad State University.
Biomed Sci. 1991;2(4):367-73.
The general antigenic structures of the DNA-binding HU protein from E. coli, histones H1, H2A, H2B, H3, and H4 from calf thymus, and histone H5 from chick erythrocytes were compared in immunoassays with the aid of monospecific polyclonal antibodies to the HU protein and the individual histones. A partial cross-reaction between the HU protein and antibodies to histones H1 and H5 was demonstrated. The reaction titres obtained in a solid-phase enzyme immunoassay indicated that the cross-reactions were equivalent to 30% of the reaction with homologous antigen for antibodies to H1, and to 20% and 12% (on dilution of HU protein in solutions of low and high ionic strength, respectively) of the reaction with homologous antigen for antibodies to H5. Cross-reactions between antibodies to the HU protein and histones H1, H5, H2A, H2B, H3, and H4 were not detected. We suggest that the resemblance between the general antigenic structures of the DNA-binding HU protein from E. coli and the lysine-rich linker histones H1 and H5 reflects the structure of the binding sites between these proteins and DNA, which presumably have a similar DNA-binding pattern and a similar functional role.
借助针对大肠杆菌DNA结合HU蛋白以及个别组蛋白的单特异性多克隆抗体,在免疫测定中比较了大肠杆菌DNA结合HU蛋白、小牛胸腺组蛋白H1、H2A、H2B、H3和H4以及鸡红细胞组蛋白H5的一般抗原结构。结果表明HU蛋白与组蛋白H1和H5的抗体之间存在部分交叉反应。在固相酶免疫测定中获得的反应滴度表明,对于H1抗体,交叉反应相当于与同源抗原反应的30%;对于H5抗体,交叉反应分别相当于在低离子强度和高离子强度溶液中稀释HU蛋白后与同源抗原反应的20%和12%。未检测到HU蛋白抗体与组蛋白H1、H5、H2A、H2B、H3和H4之间的交叉反应。我们认为,大肠杆菌DNA结合HU蛋白与富含赖氨酸的连接组蛋白H1和H5的一般抗原结构之间的相似性反映了这些蛋白质与DNA之间结合位点的结构,推测它们具有相似的DNA结合模式和相似的功能作用。