Pulido Marian A, Tanaka Shun-ichi, Sringiew Chutima, You Dong-Ju, Matsumura Hiroyoshi, Koga Yuichi, Takano Kazufumi, Kanaya Shigenori
Department of Material and Life Science, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan.
J Mol Biol. 2007 Dec 14;374(5):1359-73. doi: 10.1016/j.jmb.2007.10.030. Epub 2007 Oct 17.
Tk-subtilisin [the mature domain of Pro-Tk-subtilisin in active form (Gly70-Gly398)] from the hyperthermophilic archaeon Thermococcus kodakaraensis is matured from Pro-Tk-subtilisin [a subtilisin homologue from T. kodakaraensis in pro form (Gly1-Gly398)] upon autoprocessing and degradation of propeptide. Pro-Tk-subtilisin is characterized by extremely slow maturation at mild temperatures, but this maturation rate is greatly increased by a single Gly56-->Ser mutation in the propeptide region. To analyze the role of Gly56, which assumes a left-handed conformation, Pro-Tk-subtilisin variants with complete amino acid substitutions at Gly56 were constructed. A comparison of their halo-forming activities suggests that all variants, except for Pro-G56W [Pro-G56X, Pro-Tk-subtilisin with Gly56-->X mutation (X = any amino acid)], mature faster than WT. Pro-G56W and Pro-G56E with the lowest and highest maturation rates, respectively, among 19 variants, as well as WT and Pro-G56S, were overproduced, purified, and characterized. SDS-PAGE analyses and Tk-subtilisin activity assay indicated that their maturation rates increased in the order WT < or = Pro-G56W < Pro-G56S < Pro-G56E. The propeptides of these variants were also overproduced, purified, and characterized. The stability and inhibitory potency of these propeptides decreased in the order Tk-propeptide [propeptide of Tk-subtilisin (Gly1-Leu69)] > or = G56W-propeptide > G56S-propeptide > G56E-propeptide, indicating that they are inversely correlated with the maturation rates of Pro7-Tk-subtilisin and its derivatives. The crystal structures of these propeptides determined in complex with S324A-subtilisin indicate that the conformation of the propeptide is altered by the mutation, such that nonglycine residues at position 56 assume a right-handed conformation and hydrophobic interactions at the core region decrease. These results indicate that Gly56 is required in stabilizing the propeptide fold. Stabilization of this fold leads to strong binding of Tk-propeptide to Tk-subtilisin, high resistance of Tk-propeptide to proteolytic degradation, and slow maturation of Pro-Tk-subtilisin.
来自嗜热古菌柯达卡拉热球菌的Tk-枯草杆菌蛋白酶[活性形式(Gly70-Gly398)的Pro-Tk-枯草杆菌蛋白酶成熟结构域]是由Pro-Tk-枯草杆菌蛋白酶[来自柯达卡拉热球菌的前体形式(Gly1-Gly398)的枯草杆菌蛋白酶同源物]在自身加工和前肽降解后成熟而来。Pro-Tk-枯草杆菌蛋白酶的特点是在温和温度下成熟极其缓慢,但前肽区域的单个Gly56→Ser突变可大大提高这种成熟速率。为了分析呈左手构象的Gly56的作用,构建了在Gly56处具有完全氨基酸取代的Pro-Tk-枯草杆菌蛋白酶变体。对它们形成晕圈活性的比较表明,除了Pro-G56W[Pro-G56X,具有Gly56→X突变(X =任何氨基酸)的Pro-Tk-枯草杆菌蛋白酶]之外,所有变体的成熟速度都比野生型快。在19个变体中分别具有最低和最高成熟速率的Pro-G56W和Pro-G56E,以及野生型和Pro-G56S,被过量表达、纯化并进行了表征。SDS-PAGE分析和Tk-枯草杆菌蛋白酶活性测定表明,它们的成熟速率按野生型≤Pro-G56W<Pro-G56S<Pro-G56E的顺序增加。这些变体的前肽也被过量表达、纯化并进行了表征。这些前肽的稳定性和抑制效力按Tk-前肽[Tk-枯草杆菌蛋白酶的前肽(Gly1-Leu69)]≥G56W-前肽>G56S-前肽>G56E-前肽的顺序降低,表明它们与Pro7-Tk-枯草杆菌蛋白酶及其衍生物的成熟速率呈负相关。与S324A-枯草杆菌蛋白酶复合测定的这些前肽的晶体结构表明,前肽的构象因突变而改变,使得56位的非甘氨酸残基呈右手构象,并且核心区域的疏水相互作用减少。这些结果表明,Gly56对于稳定前肽折叠是必需的。这种折叠的稳定导致Tk-前肽与Tk-枯草杆菌蛋白酶的强结合、Tk-前肽对蛋白水解降解的高抗性以及Pro-Tk-枯草杆菌蛋白酶的缓慢成熟。