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酒精销售点密度在大学生饮酒行为中的情境作用。

The contextual role of alcohol outlet density in college drinking.

作者信息

Scribner Richard, Mason Karen, Theall Katherine, Simonsen Neal, Schneider Shari Kessel, Towvim Laura Gomberg, DeJong William

机构信息

Louisiana State University School of Public Health, Epidemiology Program, 2120 Lakeshore Drive, New Orleans, Louisana 70122, USA.

出版信息

J Stud Alcohol Drugs. 2008 Jan;69(1):112-20. doi: 10.15288/jsad.2008.69.112.

Abstract

OBJECTIVE

The objective of the study is to examine the relationship between the physical availability of off-campus alcohol and drinking outcomes among college students.

METHOD

A multilevel analysis of students (N = 17,051) nested within college campuses (N = 32) was conducted. Four problem-drinking-related outcomes (i.e., average number of drinks when partying, frequency of drunkenness in past 2 weeks, 30-day frequency of drinking, and greatest number of drinks in one sitting) along with individual level covariates of drinking were introduced at the student level. The physical availability of alcohol was assessed as the number of on-premise and off-premise alcohol outlets within 3 miles of campus per 1,000 students enrolled.

RESULTS

Higher densities of on-premise alcohol outlets were strongly related to drinking outcomes even after controlling for individual predictors of college drinking. The association indicated that the campus means for the average number of drinks when partying and the number of drinking occasions in the past 30 days were, respectively, 1.13 drinks and 1.32 occasions greater when the outlet density was 2 SDs higher.

CONCLUSIONS

Off-campus, on-premise outlet density is strongly associated with college-drinking outcomes. Given the limited number of modifiable factors that affect college drinking, on-premise outlet density represents a potential modifiable means of addressing the problem.

摘要

目的

本研究的目的是探讨校外酒精饮料的实际可获得性与大学生饮酒结果之间的关系。

方法

对嵌套于32所大学校园内的17,051名学生进行了多层次分析。在学生层面引入了四种与问题饮酒相关的结果(即聚会时的平均饮酒量、过去两周内醉酒的频率、30天内饮酒的频率以及一次饮酒的最大量)以及饮酒的个体层面协变量。酒精饮料的实际可获得性通过每1000名在校学生在校园3英里范围内的场内和场外酒精销售点数量来评估。

结果

即使在控制了大学生饮酒的个体预测因素之后,场内酒精销售点的较高密度与饮酒结果也密切相关。该关联表明,当销售点密度高出2个标准差时,校园内聚会时的平均饮酒量和过去30天内饮酒次数的均值分别增加1.13杯和1.32次。

结论

校外场内销售点密度与大学生饮酒结果密切相关。鉴于影响大学生饮酒的可改变因素数量有限,场内销售点密度是解决该问题的一种潜在可改变方式。

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