Yamamura Akihiro, Ichimura Takefumi, Mimoto Futa, Ohtsuka Jun, Miyazono Ken-ichi, Okai Masahiko, Kamo Masayuki, Lee Woo-Cheol, Nagata Koji, Tanokura Masaru
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan.
Proteins. 2008 Mar;70(4):1640-5. doi: 10.1002/prot.21860.
