Ramos A A, Lima C F, Pereira M L, Fernandes-Ferreira M, Pereira-Wilson C
CBMA - Molecular and Environment Biology Centre/Department of Biology, University of Minho, Braga, Portugal.
Toxicol Lett. 2008 Feb 28;177(1):66-73. doi: 10.1016/j.toxlet.2008.01.001. Epub 2008 Jan 5.
In the present study, the chemoprotective effects of quercetin, rutin and ursolic acid on tert-butyl hydroperoxide (t-BHP)-induced DNA damage in a human hepatoma cell line (HepG2) were investigated by the comet assay. To determine whether protection was due to direct chemical interactions alone or to cellular-mediated responses three different types of treatments were used: simultaneous incubation of cells with individual test compounds and the toxicant; pre-treatment with test compound before addition of the toxicant followed or not by a recovery period. The expression of Hsp70 was quantified by Western blotting to test the involvement of heat shock proteins in the cellular responses to the test compounds. In addition, effects on proliferation were evaluated by the MTT assay. The results show that quercetin and ursolic acid prevented DNA damage and had antiproliferative properties in HepG2 cells suggesting an anticarcinogenic potential for these compounds. The protective effects of quercetin against t-BHP-induced DNA damage seem to be due to both direct effects on t-BHP toxicity and to cellularly mediated indirect effects which reflect the potentiation of the cellular antioxidant defenses. Ursolic acid seems to exert effects only through cellularly mediated mechanisms since it was not protective in simultaneous incubation. Quercetin and ursolic acid also showed to increase the rate of DNA repair. Rutin did not have effects at any level. These results, obtained with liver cells, emphasize and confirm the chemopreventive potential of quercetin and ursolic acid, which may help explain the lower cancer incidence in human population with high dietary intakes of fruits and vegetables. These results also demonstrate that Hsp70 is not involved in the observed effects in HepG2.
在本研究中,通过彗星试验研究了槲皮素、芦丁和熊果酸对叔丁基过氧化氢(t-BHP)诱导的人肝癌细胞系(HepG2)DNA损伤的化学保护作用。为了确定保护作用是仅由于直接的化学相互作用还是细胞介导的反应,使用了三种不同类型的处理:将细胞与单个测试化合物和毒物同时孵育;在添加毒物之前用测试化合物进行预处理,之后是否有恢复期。通过蛋白质免疫印迹法对Hsp70的表达进行定量,以测试热休克蛋白在细胞对测试化合物反应中的参与情况。此外,通过MTT试验评估对增殖的影响。结果表明,槲皮素和熊果酸可预防DNA损伤,并在HepG2细胞中具有抗增殖特性,表明这些化合物具有抗癌潜力。槲皮素对t-BHP诱导的DNA损伤的保护作用似乎既归因于对t-BHP毒性的直接作用,也归因于细胞介导的间接作用,这反映了细胞抗氧化防御的增强。熊果酸似乎仅通过细胞介导的机制发挥作用,因为它在同时孵育时没有保护作用。槲皮素和熊果酸还显示出可提高DNA修复率。芦丁在任何水平上均无作用。这些在肝细胞中获得的结果强调并证实了槲皮素和熊果酸的化学预防潜力,这可能有助于解释水果和蔬菜摄入量高的人群中癌症发病率较低的原因。这些结果还表明,Hsp70不参与在HepG2中观察到的效应。