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高浓度D-葡萄糖的有害作用需要促炎预处理。

The deleterious effect of high concentrations of D-glucose requires pro-inflammatory preconditioning.

作者信息

Lafuente Nuria, Matesanz Nuria, Azcutia Verónica, Romacho Tania, Nevado Julián, Rodríguez-Mañas Leocadio, Moncada Salvador, Peiró Concepción, Sánchez-Ferrer Carlos F

机构信息

Departamento de Farmacología y Terapéutica, Facultad de Medicina, Universidad Autónoma de Madrid, Spain.

出版信息

J Hypertens. 2008 Mar;26(3):478-85. doi: 10.1097/HJH.0b013e3282f331fb.

Abstract

OBJECTIVES

The present study investigated whether high concentrations of D-glucose can trigger pro-inflammatory mechanisms in human aortic smooth muscle cells.

METHODS

The expression and/or the activity of inducible nitric oxide synthase (iNOS), the extracellular signal-regulated kinase (ERK) 1/2 and nuclear factor (NF)-kappaB were studied in cultured human aortic smooth muscle cells (HASMC) in response to increasing concentrations of D-glucose and/or the inflammatory cytokine interleukin (IL)-1beta.

RESULTS

Increasing D-glucose in the medium from 5.5 to 22 mmol/l had no effect on any of these parameters. However, the high concentration of D-glucose did increase iNOS expression in response to low concentrations of IL-1beta (2.5 and 5 ng/ml), as well as the IL-1beta-induced activation of both ERK 1/2 and NF-kappaB. D-glucose also enhanced, concentration-dependently, the expression and activity of iNOS induced by co-incubation with IL-1beta (10 ng/ml). Pretreatment with IL-1beta sensitized the cells to the subsequent effects of high D-glucose.

CONCLUSIONS

The results indicate that high concentrations of D-glucose exacerbate the pro-inflammatory effects of IL-1beta. We suggest that the observed association between inflammation and diabetes is the result of elevated D-glucose enhancing a pre-existing inflammatory condition, rather than a direct effect of D-glucose on the production of inflammatory mediators.

摘要

目的

本研究调查了高浓度D-葡萄糖是否能触发人主动脉平滑肌细胞中的促炎机制。

方法

在培养的人主动脉平滑肌细胞(HASMC)中,研究诱导型一氧化氮合酶(iNOS)、细胞外信号调节激酶(ERK)1/2和核因子(NF)-κB的表达和/或活性,以响应D-葡萄糖和/或炎性细胞因子白细胞介素(IL)-1β浓度的增加。

结果

将培养基中的D-葡萄糖浓度从5.5 mmol/l提高到22 mmol/l对这些参数均无影响。然而,高浓度的D-葡萄糖确实增加了低浓度IL-1β(2.5和5 ng/ml)诱导的iNOS表达,以及IL-1β诱导的ERK 1/2和NF-κB的激活。D-葡萄糖还浓度依赖性地增强了与IL-1β(10 ng/ml)共同孵育诱导的iNOS的表达和活性。用IL-1β预处理使细胞对随后高D-葡萄糖的作用敏感。

结论

结果表明高浓度的D-葡萄糖会加剧IL-1β的促炎作用。我们认为,观察到的炎症与糖尿病之间的关联是D-葡萄糖升高增强了预先存在的炎症状态的结果,而不是D-葡萄糖对炎性介质产生的直接作用。

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