Konradsen Steinar, Ag Harald, Lindberg Fedon, Hexeberg Sofie, Jorde Rolf
Institute of Clinical Medicine, University of Tromsø, Tromsø, Norway.
Eur J Nutr. 2008 Mar;47(2):87-91. doi: 10.1007/s00394-008-0700-4. Epub 2008 Mar 4.
Based on in vitro studies, it has been hypothesized that 1,25-dihydroxy vitamin D (1,25-vit D) may promote weight gain in humans, but previous studies have demonstrated conflicting results regarding the association between serum 1,25-vit D and body mass index (BMI).
To evaluate the relation between serum 1,25-vit D and BMI.
Two thousand one hundred and eighty-seven subjects, recruited from a metabolic and medical lifestyle management clinic, were included in a cross-sectional study. BMI, 25-hydroxy vitamin D (25-OH-vit D) and 1,25-vit D were measured. The cohort was divided according to BMI in five groups (<25, 25-29.9, 30-34.9, 35-39.9 and >39.9 kg/m(2)). Statistical analyses were performed with multiple linear regression models. Age and gender were used as explanatory covariates.
With increasing BMI group, there was a significant decrease in both serum 25-OH-vit D and 1,25-vit D (P<0.001). Those with BMI >39.9 kg/m(2) had 24% lower serum 25-OH-vit D levels and 18% lower 1,25-vit D levels than those with BMI <25 kg/m(2).
There is an inverse association between BMI and the serum levels of 25-OH-vit D and 1,25-vit D. This makes it highly unlikely that high levels of circulating 1,25-vit D contribute to the development of obesity.
基于体外研究,有人提出假设,即1,25 - 二羟基维生素D(1,25 - 维生素D)可能会促进人类体重增加,但先前的研究在血清1,25 - 维生素D与体重指数(BMI)之间的关联方面得出了相互矛盾的结果。
评估血清1,25 - 维生素D与BMI之间的关系。
从一家代谢与医学生活方式管理诊所招募的2187名受试者纳入了一项横断面研究。测量了BMI、25 - 羟基维生素D(25 - OH - 维生素D)和1,25 - 维生素D。根据BMI将队列分为五组(<25、25 - 29.9、30 - 34.9、35 - 39.9和>39.9 kg/m²)。使用多元线性回归模型进行统计分析。年龄和性别用作解释性协变量。
随着BMI组的增加,血清25 - OH - 维生素D和1,25 - 维生素D均显著降低(P<0.001)。BMI>39.9 kg/m²的受试者血清25 - OH - 维生素D水平比BMI<25 kg/m²的受试者低24%,1,25 - 维生素D水平低18%。
BMI与血清25 - OH - 维生素D和1,25 - 维生素D水平之间存在负相关。这使得循环中高水平的1,25 - 维生素D导致肥胖发生的可能性极小。