Schnepel G H, Neubacher H
Radiat Environ Biophys. 1976 Mar 30;13(1):49-56. doi: 10.1007/BF01323623.
Experiments on the production of free radicals in aqueous solutions of N-methyl and N-acetyl substituted amino acids by UV light are reported. The ESR spectra observed at 77 K show that the bond of the CH3- group of these substances is ruptured to a great deal compared with other bond ruptures producing paramagnetic centres. But in N-methyl substituted amino acids the methyl radical is less predominant than in N-acetyl substituted ones. At temperatures higher than 200 K the ESR spectra of all substances studied in our experiments are similar. It is supposed that a radical is formed with an unpaired spin near an oxygen atom.
报道了关于紫外线照射下N-甲基和N-乙酰基取代氨基酸水溶液中自由基生成的实验。在77K下观察到的电子自旋共振(ESR)光谱表明,与产生顺磁中心的其他键断裂相比,这些物质中-CH₃基团的键大量断裂。但在N-甲基取代氨基酸中,甲基自由基的占比低于N-乙酰基取代氨基酸。在高于200K的温度下,我们实验中所研究的所有物质的ESR光谱相似。据推测,在氧原子附近形成了一个具有未成对自旋的自由基。