Reulecke Ingo, Lange Gudrun, Albrecht Jürgen, Klein Robert, Rarey Matthias
Center for Bioinformatics, University of Hamburg, Bundesstrasse 43, 20146 Hamburg, Germany.
ChemMedChem. 2008 Jun;3(6):885-97. doi: 10.1002/cmdc.200700319.
We developed a new empirical scoring function, HYDE, for the evaluation of protein-ligand complexes. HYDE estimates binding free energy based on two terms for dehydration and hydrogen bonding only. The essential feature of this scoring function is the integrated use of log P-derived atomic increments for the prediction of free dehydration energy and hydrogen bonding energy. Taking the dehydration of atoms within the interface into account shows that some atoms contribute favorably to the overall score, while others contribute unfavorably. For instance, hydrogen bond functions are penalized if they are dehydrated unless they can overcompensate this loss by forming a hydrogen bond with excellent geometry. The main stabilizing contribution represents the removal of apolar groups from the water: the hydrophobic effect. Initial studies using the DUD dataset show that with HYDE, there is a significant decrease in false positives, a reasonable categorization of compounds as either non-binders, weak, medium or strong binders, and in particular, there is a generally applicable and thermodynamically sensible cutoff score below which there is a high likelihood that the compound is indeed a binder.
我们开发了一种新的经验评分函数HYDE,用于评估蛋白质-配体复合物。HYDE仅基于脱水和氢键两个项来估算结合自由能。该评分函数的基本特征是综合使用源自log P的原子增量来预测自由脱水能和氢键能。考虑界面内原子的脱水情况表明,一些原子对总分有有利贡献,而另一些则有不利贡献。例如,氢键功能如果发生脱水会受到惩罚,除非它们能通过形成几何结构优异的氢键来弥补这种损失。主要的稳定贡献来自于非极性基团从水中的去除:即疏水效应。使用DUD数据集的初步研究表明,使用HYDE时,假阳性显著减少,化合物能合理地分为非结合剂、弱结合剂、中等结合剂或强结合剂,特别是存在一个普遍适用且符合热力学原理的截止分数,低于该分数时化合物很可能确实是结合剂。