• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

体重40 - 70千克的公猪和后备母猪对日粮中理想蛋白质浓度增加的反应。

Response of 40-70 kg barrows and gilts to increasing ideal protein concentrations in the diet.

作者信息

Warnants Nathalie, Millet Sam, Van Oeckel Monique J, De Paepe Marc, De Brabander Daniël L

机构信息

Institute for Agricultural and Fisheries Research, Animal Sciences, Flemish Government, Melle, Belgium.

出版信息

Arch Anim Nutr. 2008 Apr;62(2):127-40. doi: 10.1080/17450390801912027.

DOI:10.1080/17450390801912027
PMID:18459537
Abstract

In Belgium, crossing a hybrid dam with a Piétrain sire leads to a rather lean and meaty fattening pig type. A digestibility trial and a performance trial were carried out to determine protein needs of this pig type. Six experimental diets with increasing protein content were formulated with 0.65-1.25% apparent ileal digestible lysine. The feeds were formulated to the ideal protein composition, with lysine as the reference amino acid. Standardised and apparent digestible amino acid values of the extreme diets were measured in a digestibility trial with four gilts cannulated at the end of the ileum, with an average initial and final BW of 39.1 kg and 55.3 kg, respectively, using a protein-free feed to estimate the basal endogenous N-losses. A performance trial at 13-18 weeks of age (40-70 kg BW) was performed with barrows and gilts separately at six protein levels, balanced in lysine, threonine, methionine and tryptophan. The experiment consisted of 11 pens (of 5 animals) per treatment and per sex. Average daily gain (ADG) and feed conversion ratio (FCR) reached maximal performance within the experimental lysine range for both sexes. Based on the ADG-data for barrows and on the ADG- and FCR-data for gilts, a protein level for optimal performance corresponded with a standardised ileal digestible lysine concentration of 0.89% for barrows and of 1.07-1.09% for gilts.

摘要

在比利时,用皮特兰公猪与杂交母猪配种会培育出一种育肥猪,其瘦肉率较高且肉质较好。为确定这种猪的蛋白质需求,进行了一项消化率试验和一项性能试验。配制了六种蛋白质含量递增的试验日粮,其表观回肠可消化赖氨酸含量为0.65 - 1.25%。日粮按照理想蛋白质组成配制,以赖氨酸作为参考氨基酸。在一项消化率试验中,对四头回肠末端插管的后备母猪进行测定,得出了极端日粮的标准化和表观可消化氨基酸值,这些母猪的初始体重和终末体重平均分别为39.1千克和55.3千克,使用无蛋白饲料来估计基础内源氮损失。在13 - 18周龄(体重40 - 70千克)时,对阉公猪和后备母猪分别在六个蛋白质水平下进行了性能试验,这些水平在赖氨酸、苏氨酸、蛋氨酸和色氨酸方面保持平衡。试验包括每种处理和每种性别的11个猪栏(每个猪栏5头猪)。对于两种性别而言,平均日增重(ADG)和饲料转化率(FCR)在试验赖氨酸范围内均达到最佳性能。基于阉公猪的ADG数据以及后备母猪的ADG和FCR数据,最佳性能对应的蛋白质水平为:阉公猪的标准化回肠可消化赖氨酸浓度为0.89%,后备母猪为1.07 - 1.09%。

相似文献

1
Response of 40-70 kg barrows and gilts to increasing ideal protein concentrations in the diet.体重40 - 70千克的公猪和后备母猪对日粮中理想蛋白质浓度增加的反应。
Arch Anim Nutr. 2008 Apr;62(2):127-40. doi: 10.1080/17450390801912027.
2
Effects of increasing dietary standardized ileal digestible lysine for gilts grown in a commercial finishing environment.在商业育肥环境中生长的母猪饲粮中添加提高的标准回肠可消化赖氨酸的影响。
J Anim Sci. 2011 Nov;89(11):3587-95. doi: 10.2527/jas.2010-3030. Epub 2011 Jun 10.
3
Requirement of true ileal digestible threonine of growing and finishing pigs.生长育肥猪对真回肠可消化苏氨酸的需求
J Anim Physiol Anim Nutr (Berl). 2004 Jun;88(5-6):211-22. doi: 10.1111/j.1439-0396.2004.00475.x.
4
True ileal digestible tryptophan to lysine ratios in ninety- to one hundred twenty-five-kilogram barrows.90至125千克公猪中回肠真可消化色氨酸与赖氨酸的比例
J Anim Sci. 2007 Nov;85(11):3004-12. doi: 10.2527/jas.2007-0013. Epub 2007 Aug 8.
5
Effects of increasing L-lysine HCl in corn- or sorghum-soybean meal-based diets on growth performance and carcass characteristics of growing-finishing pigs.在以玉米或高粱-豆粕为基础的日粮中增加盐酸L-赖氨酸对生长育肥猪生长性能和胴体特性的影响。
J Anim Sci. 2002 Sep;80(9):2420-32.
6
The influence of dietary lysine restriction during the finishing period on growth performance and carcass, meat, and fat characteristics of barrows and gilts intended for dry-cured ham production.育肥后期饲粮赖氨酸限制对用于生产干腌火腿的公猪和母猪生长性能及胴体、肉质和脂肪特性的影响。
J Anim Sci. 2011 Nov;89(11):3651-62. doi: 10.2527/jas.2010-3791. Epub 2011 Jun 3.
7
Determining an optimum lysine:calorie ratio for barrows and gilts in a commercial finishing facility.确定商业育肥场中公猪和后备母猪的最佳赖氨酸:能量比。
J Anim Sci. 2008 Sep;86(9):2190-207. doi: 10.2527/jas.2007-0408. Epub 2008 May 9.
8
The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine Nutrition.阉公猪和后备母猪的日粮蛋白质及(或)赖氨酸需要量。猪营养问题全国委员会第42小组委员会
J Anim Sci. 1993 Jun;71(6):1510-9. doi: 10.2527/1993.7161510x.
9
Investigations of energy metabolism in weanling barrows: the interaction of dietary energy concentration and daily feed (energy) intake.断奶仔猪能量代谢的研究:日粮能量浓度与每日采食量(能量)的相互作用。
J Anim Sci. 2008 Feb;86(2):348-63. doi: 10.2527/jas.2007-0009. Epub 2007 Nov 12.
10
Effects of dietary protein and energy concentrations on performance and carcase characteristics of chukar partridge (Alectoris chukar) raised in captivity.日粮蛋白质和能量浓度对圈养石鸡(Alectoris chukar)生产性能和胴体特性的影响。
Br Poult Sci. 2003 Jul;44(3):419-26. doi: 10.1080/00071660310005198265.