An unsuitable and degraded diet? Part one: public health lessons from the mid-Victorian working class diet.
作者信息
Clayton Paul, Rowbotham Judith
机构信息
School of Life Sciences, Oxford Brookes University.
出版信息
J R Soc Med. 2008 Jun;101(6):282-9. doi: 10.1258/jrsm.2008.080112.
Abstract
摘要
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