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鸡溶菌酶的淀粉样原纤维形成取决于C螺旋(88-99)的不稳定性。

Amyloid fibril formation of hen lysozyme depends on the instability of the C-helix (88-99).

作者信息

Harada Akihito, Azakami Hiroyuki, Kato Akio

机构信息

Department of Biological Chemistry, Yamaguchi University, Japan.

出版信息

Biosci Biotechnol Biochem. 2008 Jun;72(6):1523-30. doi: 10.1271/bbb.80032. Epub 2008 Jun 7.

DOI:10.1271/bbb.80032
PMID:18540107
Abstract

Stable and unstable mutant lysozymes in long helices B and C were constructed to evaluate the effect of the helices on amyloid fibril formation at pH 2. Stable mutant N27D and unstable mutant K33D in the B-helix did not change in amyloid fibril formation. In contrast, stable mutant N93D and unstable mutant K97D in the C-helix showed big differences in behavior as to amyloid fibril formation. Stable mutant N93D showed a longer lag phase of aggregation and suppressed the amyloid fibril formation, whereas unstable mutant K97D showed a shorter lag phase of aggregation and accelerated amyloid fibril formation. These results suggest that the long C-helix is involved mainly in the alpha-helix to beta-sheet transition during amyloid formation of lysozyme.

摘要

构建了长螺旋B和C中的稳定和不稳定突变型溶菌酶,以评估螺旋在pH 2时对淀粉样纤维形成的影响。B螺旋中的稳定突变体N27D和不稳定突变体K33D在淀粉样纤维形成方面没有变化。相比之下,C螺旋中的稳定突变体N93D和不稳定突变体K97D在淀粉样纤维形成行为上表现出很大差异。稳定突变体N93D表现出较长的聚集滞后阶段并抑制了淀粉样纤维的形成,而不稳定突变体K97D表现出较短的聚集滞后阶段并加速了淀粉样纤维的形成。这些结果表明,长C螺旋主要参与溶菌酶淀粉样形成过程中α螺旋到β折叠的转变。

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