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野生型人溶菌酶及其疾病相关突变变体的淀粉样纤维形成与种子化

Amyloid fibril formation and seeding by wild-type human lysozyme and its disease-related mutational variants.

作者信息

Morozova-Roche L A, Zurdo J, Spencer A, Noppe W, Receveur V, Archer D B, Joniau M, Dobson C M

机构信息

New Chemistry Laboratory, University of Oxford, Oxford, OX1 3QT, United Kingdom.

出版信息

J Struct Biol. 2000 Jun;130(2-3):339-51. doi: 10.1006/jsbi.2000.4264.

Abstract

Wild-type human lysozyme and its two stable amyloidogenic variants have been found to form partially folded states at low pH. These states are characterized by extensive disruption of tertiary interactions and partial loss of secondary structure. Incubation of the proteins at pH 2.0 and 37 degrees C (Ile56Thr and Asp67His variants) or 57 degrees C (wild-type) results in the formation of large numbers of fibrils over several days of incubation. Smaller numbers of fibrils could be observed under other conditions, including neutral pH. These fibrils were analyzed by electron microscopy, Congo red birefringence, thioflavine-T binding, and X-ray fiber diffraction, which unequivocally show their amyloid character. These data demonstrate that amyloidogenicity is an intrinsic property of human lysozyme and does not require the presence of specific mutations in its primary structure. The amyloid fibril formation is greatly facilitated, however, by the introduction of "seeds" of preformed fibrils to the solutions of the variant proteins, suggesting that seeding effects could be important in the development of systemic amyloidosis. Fibril formation by wild-type human lysozyme is greatly accelerated by fibrils of the variant proteins and vice versa, showing that seeding is not specific to a given protein. The fact that wild-type lysozyme has not been found in ex vivo deposits from patients suffering from this disease is likely to be related to the much lower population of incompletely folded states for the wild-type protein compared to its amyloidogenic variants under physiological conditions. These results support the concept that the ability to form amyloid is a generic property of proteins, but one that is mitigated against in a normally functioning organism.

摘要

野生型人溶菌酶及其两种稳定的淀粉样变性变体已被发现可在低pH值下形成部分折叠状态。这些状态的特征是三级相互作用广泛破坏和二级结构部分丧失。将蛋白质在pH 2.0和37℃(Ile56Thr和Asp67His变体)或57℃(野生型)下孵育,经过几天的孵育会形成大量的纤维。在其他条件下,包括中性pH值,也能观察到少量的纤维。通过电子显微镜、刚果红双折射、硫黄素-T结合和X射线纤维衍射对这些纤维进行分析,明确显示了它们的淀粉样特征。这些数据表明,淀粉样变性是人类溶菌酶的固有特性,其一级结构中不需要存在特定突变。然而,将预先形成的纤维“种子”引入变体蛋白溶液中,极大地促进了淀粉样纤维的形成,这表明种子效应在系统性淀粉样变性的发展中可能很重要。野生型人溶菌酶的纤维形成会被变体蛋白的纤维极大地加速,反之亦然,这表明种子作用并非特定于某一种蛋白质。在患有这种疾病的患者的体外沉积物中未发现野生型溶菌酶,这一事实可能与野生型蛋白在生理条件下与淀粉样变性变体相比,未完全折叠状态的数量要低得多有关。这些结果支持了这样一种观点,即形成淀粉样蛋白的能力是蛋白质的普遍特性,但在正常功能的生物体中这种特性会受到抑制。

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