López-Mosquera M E, Cabaleiro F, Sainz M J, López-Fabal A, Carral E
Departamento de Producción Vegetal, Universidad de Santiago de Compostela, E-27002 Lugo, Spain.
Bioresour Technol. 2008 Sep;99(13):5626-33. doi: 10.1016/j.biortech.2007.10.034.
The effects of drying and pelletizing on the properties of broiler chicken litter, obtained from a farm in northwest Spain, were investigated. The drying and pelletizing process reduced among-batch variability in dry matter content, electrical conductivity, urea N, and K, S, Na, Fe, Cu and Cd contents, but increased among-batch variability in total N, ammonium N, nitrate N, total P and pH. N form contents in the pelletized product could be estimated with reasonable accuracy on the basis of dry matter content. Cr, Cu and Cd contents were all significantly lower in the dried pelletized product than in fresh litter, whereas Pb content was significantly higher. The dried pelletized product is of course clearly preferable to the fresh product as regards storage and handling, however, our results suggest a need to optimize the production process with the aim of reducing possible contamination during manufacture, and of minimizing variability in N form contents, P content and pH.
研究了干燥和制粒对取自西班牙西北部一个农场的肉鸡粪便特性的影响。干燥和制粒过程降低了干物质含量、电导率、尿素氮以及钾、硫、钠、铁、铜和镉含量的批次间变异性,但增加了总氮、铵态氮、硝态氮、总磷和pH值的批次间变异性。基于干物质含量,可以较为准确地估算制粒产品中的氮形态含量。干燥制粒产品中的铬、铜和镉含量均显著低于新鲜粪便,而铅含量则显著更高。就储存和处理而言,干燥制粒产品显然比新鲜产品更可取,然而,我们的结果表明,需要优化生产工艺,以减少制造过程中可能的污染,并使氮形态含量、磷含量和pH值的变异性最小化。