Chang H N, Seong G H, Yoo I K, Park J K, Seo J H
Department of Chemical Engineering and Bioprocess Engineering Research Center, Korea Advanced Institute of Science and Technology, Daeduk Science Town, Taejon 305-701, Korea.
Biotechnol Bioeng. 1996 Jul 20;51(2):157-62. doi: 10.1002/(SICI)1097-0290(19960720)51:2<157::AID-BIT4>3.0.CO;2-I.
As a means of integrating cell growth and immobilization, recombinant Saccharomyces cerevisiae cells with invertase activity were immobilized in liquid-core alginate capsules and cultured to a high density. S. cerevisiae cells of SEY 2102 (MAT alpha ura3-52 leu2-3, 112 his4-519) harboring plasmid pRB58 with the SUC2 gene coding for invertase were grown to 83 g/L of liquid-core volume inside the capsule on a dry weight basis. The cloned invertase was expressed well in the immobilized cells with slightly higher activity than the free cells in a batch culture. Invertase in the immobilized cells showed slightly more improved thermal stability than in the free cells. Storage in a Na-acetate buffer at 4 degrees C and 10 degrees C for 1 month resulted in 7% and 8% loss in activity, respectively. The sucrose hydrolysis reaction was stably maintained for 25 repeated batches for 7 days at 30 degrees C. Continuous hydrolysis of 0.3 M sucrose was carried out in a packed bed reactor with a conversion of more than 90% at a maximum productivity of 55.5 g glucose/L per hour for 7 days. In a continuous stirred tank reactor, the maximum productivity of 80.8 g glucose/L per hour was achieved at a conversion of 59.1% using 1.0 M sucrose solution, and 0.5 M sucrose solution was hydrolyzed for 1 week with a 95% conversion at a productivity of 48.8 g/L per hour.
作为整合细胞生长与固定化的一种方法,将具有转化酶活性的重组酿酒酵母细胞固定在液芯藻酸盐胶囊中,并培养至高密度。携带编码转化酶的SUC2基因的质粒pRB58的SEY 2102(MATαura3 - 52 leu2 - 3, 112 his4 - 519)酿酒酵母细胞以干重计在胶囊内的液芯体积中生长至83 g/L。克隆的转化酶在固定化细胞中表达良好,在分批培养中其活性略高于游离细胞。固定化细胞中的转化酶比游离细胞表现出略高的热稳定性。在4℃和10℃的醋酸钠缓冲液中储存1个月,活性分别损失7%和8%。在30℃下,蔗糖水解反应在25个重复批次中稳定维持7天。在填充床反应器中对0.3 M蔗糖进行连续水解,转化率超过90%,最大生产率为每小时55.5 g葡萄糖/L,持续7天。在连续搅拌釜式反应器中,使用1.0 M蔗糖溶液,转化率为59.1%时,最大生产率达到每小时80.8 g葡萄糖/L,0.5 M蔗糖溶液以每小时48.8 g/L的生产率水解1周,转化率为95%。