Rozenberg V D
Arkh Patol. 1991;53(5):70-1.
The modification consists of the replacement of alcohols of increasing concentration by glycerols. This results in a shortening of tissue treatment, improvement of the preparation quality due to the full exclusion of the alcoholic tissue shrinkage and cell structure deformation as well as alcohol saving.
这种改进包括用浓度递增的甘油替代酒精。这使得组织处理时间缩短,由于完全消除了酒精导致的组织收缩和细胞结构变形,制备质量得到提高,同时还节省了酒精。