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饮食诱导高脂血症恒河猴血浆低密度脂蛋白异常的研究。

Study of abnormal plasma low-density lipoprotein in rhesus monkeys with diet-induced hyperlipidemia.

作者信息

Fless G M, Wissler R W, Scanu A M

出版信息

Biochemistry. 1976 Dec 28;15(26):5799-805. doi: 10.1021/bi00671a017.

Abstract

Male rhesus monkeys were divided into three groups: five were fed a regular primate chow diet and were used as controls; four received an "average" American diet; and five a special low-fat primate chow diet supplemented with 25% coconut oil and 2% cholesterol. In all of these animals, the plasma low-density lipoproteins (LDL) were isolated by ultracentrifugal flotation between densities of 1.019 and 1.050 g/ml. The LDL of the five control monkeys had variable molecular weights, with a mean value of 3.12 +/- 0.21 X 10(6) (range: 2.92 X 10(6) to 3.45 X 10(6)), and an average partial specific volume of 0.969 +/- 0.003 ml/g; both were assessed by flotation equilibrium analysis in the analytical ultracentrifuge. In the individual animals, however, the physical properties of LDL were invariant with time. The administration of either an "average" American diet or a coconut oil-cholesterol diet was accompanied by hypercholesterolemia associated with changes in LDL which were characterized by increases in molecular weight to 3.52 +/- 0.21 X 10(6) (average of nine monkeys) and in partial specific volume to 0.973 +/- 0.002 ml/g. These changes were particularly evident when the molecular weight of LDL from monkeys in the normolipidemic state was compared with that obtained from the same monkeys during the hyperlipidemic state. Chemical analyses revealed that the particles from the hyperlipidemic animals had a relatively higher cholesteryl ester content, a slight increase in phospholipids, and a marked decrease to nearly complete absence of triglycerides. The other lipoprotein components, protein, carbohydrate, free cholesterol, and fatty acids, did not vary significantly from those of control LDL. It is concluded that the administration of atherogenic diets causes structural changes in LDL which appear to be accounted for, at least in part, by changes in the composition of the lipid moiety. The changes in physical and chemical properties noted in the LDL of rhesus monkeys with experimentally induced hypercholesterolemia contrast with the apparent structurally normal LDL from rhesus monkeys with spontaneous hypercholesterolemia reported previously.

摘要

雄性恒河猴被分为三组

五只喂食常规灵长类动物饲料,用作对照组;四只喂食“普通”美式饮食;五只喂食添加了25%椰子油和2%胆固醇的特殊低脂灵长类动物饲料。在所有这些动物中,通过密度在1.019至1.050 g/ml之间的超速离心浮选法分离血浆低密度脂蛋白(LDL)。五只对照猴的LDL分子量各不相同,平均值为3.12±0.21×10⁶(范围:2.92×10⁶至3.45×10⁶),平均偏比容为0.969±0.003 ml/g;两者均通过分析超速离心机中的浮选平衡分析进行评估。然而,在个体动物中,LDL的物理性质随时间不变。喂食“普通”美式饮食或椰子油-胆固醇饮食均伴有高胆固醇血症,同时LDL发生变化,其特征为分子量增加至3.52±0.21×10⁶(九只猴子的平均值),偏比容增加至0.973±0.002 ml/g。当将正常血脂状态下猴子的LDL分子量与高脂血症状态下同一猴子的LDL分子量进行比较时,这些变化尤为明显。化学分析表明,高脂血症动物的颗粒胆固醇酯含量相对较高,磷脂略有增加,甘油三酯显著减少至几乎完全不存在。其他脂蛋白成分,蛋白质、碳水化合物、游离胆固醇和脂肪酸,与对照LDL相比没有显著变化。得出的结论是,致动脉粥样硬化饮食的摄入会导致LDL发生结构变化,这似乎至少部分是由脂质部分组成的变化引起的。实验性诱导高胆固醇血症的恒河猴LDL中观察到的物理和化学性质变化与先前报道的自发性高胆固醇血症恒河猴明显结构正常的LDL形成对比。

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