Lanyon Richard I, Maxwell Barbara M, Kraft Amy J
Arizona State University, Tempe, AZ, USA.
Obes Surg. 2009 Apr;19(4):439-45. doi: 10.1007/s11695-008-9740-3. Epub 2008 Oct 11.
To investigate the predictability and sustainability of weight loss in gastric bypass (GBP) surgery after the first year, we conducted a 3-year follow-up of patients who had already been comprehensively studied preoperatively and after 1 year.
Preoperative data had been obtained for 131 morbidly obese patients on a 273-item interview and five psychological assessment instruments, and some of these data had been obtained again after a mean of 12.8 months. For this study, weight data were obtained on 79 patients at a mean of 3.2 years postoperatively.
Over the 1-3 year interval, mean simple weight loss and simple BMI decrease were essentially zero, compared with 45.61 kg and 16.52 respectively over the 0-1 year interval. Further, the 0-1 year and 1-3 year losses were uncorrelated. Optimal predictor variables for 1-3 year loss included three preoperative measures (expectation of increased self-confidence, amount of informational support, and total coping skills) plus functional eating behaviors after 1 year. Together they showed a multiple correlation of .55 with weight loss and .55 with BMI change. These predictors differed from the predictors of change over 0-1 year, and they continued to be significant after controlling for several preoperative characteristics.
The factors influencing long-term continuing weight loss after GBP are different from those influencing initial loss, and involve positive characteristics such as skills, information, and expectations. The results suggest the importance of actively teaching such skills during the first postoperative year.
为了研究胃旁路手术(GBP)术后第一年之后体重减轻的可预测性和可持续性,我们对术前和术后1年已进行全面研究的患者进行了为期3年的随访。
已获取131例病态肥胖患者术前通过273项访谈和五项心理评估工具得到的数据,其中一些数据在平均12.8个月后再次获取。在本研究中,获取了79例患者术后平均3.2年的体重数据。
在1 - 3年期间,平均单纯体重减轻和单纯BMI下降基本为零,而在0 - 1年期间分别为45.61 kg和16.52。此外,0 - 1年和1 - 3年的体重减轻不相关。1 - 3年体重减轻的最佳预测变量包括三项术前指标(增强自信心的期望、信息支持量和总体应对技能)以及1年后的功能性饮食行为。它们共同显示与体重减轻的多重相关系数为0.55,与BMI变化的多重相关系数为0.55。这些预测因素与0 - 1年变化的预测因素不同,在控制了几个术前特征后它们仍然显著。
胃旁路手术后影响长期持续体重减轻的因素与影响初始体重减轻的因素不同,并且涉及技能、信息和期望等积极特征。结果表明在术后第一年积极教授此类技能的重要性。