Kondo K, Inouye M
Department of Biochemistry, Robert Wood Johnson Medical School, Rutgers, University of Medicine and Dentistry of New Jersey, Piscataway 08854-5635.
J Biol Chem. 1991 Sep 15;266(26):17537-44.
Using differential hybridization, genes whose expression is induced at low temperatures were identified in yeast Saccharomyces cerevisiae. One of these genes that corresponds to an mRNA that is induced 6-8-fold within 2 h after shifting the culture temperature from 30 to 10 degrees C was further characterized. Surprisingly, its expression was also induced by heat shock, and thus the gene was designated TIP 1 (temperature shock-inducible protein gene). Southern hybridization analysis demonstrated that there are several genes homologous to the TIP 1 gene on the yeast genome. A TIP 1 disruption mutation exerted an observable effect neither on growth nor on viability after being exposed to freezing temperatures. The TIP 1 gene encodes a protein of 210 amino acid residues with a molecular weight of 20,727, containing 20.0% alanine and 23.3% serine. The TIP 1 protein has a typical signal peptide at the amino-terminal end and an extremely hydrophobic sequence at the carboxyl-terminal end. The TIP 1 protein is thus likely to be secreted across the membrane and anchored on the outside surface of the plasma membrane. These results indicate that the TIP 1 protein is a new type of stress inducible protein in yeast.
利用差异杂交技术,在酿酒酵母中鉴定出了在低温下表达被诱导的基因。其中一个基因,其对应的mRNA在培养温度从30℃转移到10℃后2小时内被诱导6 - 8倍,该基因被进一步表征。令人惊讶的是,其表达也受热激诱导,因此该基因被命名为TIP 1(温度休克诱导蛋白基因)。Southern杂交分析表明,酵母基因组上有几个与TIP 1基因同源的基因。TIP 1缺失突变在暴露于冷冻温度后对生长和活力均未产生明显影响。TIP 1基因编码一个由210个氨基酸残基组成的蛋白质,分子量为20727,其中丙氨酸占20.0%,丝氨酸占23.3%。TIP 1蛋白在氨基末端有一个典型的信号肽,在羧基末端有一个极疏水序列。因此,TIP 1蛋白可能跨膜分泌并锚定在质膜外表面。这些结果表明,TIP 1蛋白是酵母中一种新型的应激诱导蛋白。