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需氧和厌氧培养的酿酒酵母在需氧同步生长期间线粒体酶的活性

Activities of mitochondrial enzymes during aerobic synchronous growth of aerobically and anaerobically grown Saccharomyces cerevisiae.

作者信息

Nejedlý K, Greksák M

出版信息

Folia Microbiol (Praha). 1977;22(1):19-29. doi: 10.1007/BF02876989.

Abstract

The mitochondrial enzymes cytochrome-c:O2-oxidoreductase (E.C.1.9.3.1), NADH:cytochrome-c-oxidoreductase (E.C.1.6.2.1), NADH: ferricyanide oxidoreductase (E.C.1.6.2.99), L-malate hydrolase (E.C.4.2.1.2) and L-malate:NADH-oxidoreductase (E.C.1.1.3.7) increase their activities during the aerobic synchronous growth of aerobically grown Saccharomyces cerevisiae in discrete steps and only once during the cell cycle. An identical phenomenon was observed during the aerobic synchronous growth of anaerobically grown yeast. The mechanism of completization of mitochondrial membranes is thus likely to be discontinuous and the same during both mitochondrial multiplication and the conversion of promitochondria to fully functioning mitochondria.

摘要

线粒体酶细胞色素 - c:O₂ - 氧化还原酶(E.C.1.9.3.1)、NADH:细胞色素 - c - 氧化还原酶(E.C.1.6.2.1)、NADH:铁氰化物氧化还原酶(E.C.1.6.2.99)、L - 苹果酸水解酶(E.C.4.2.1.2)和L - 苹果酸:NADH - 氧化还原酶(E.C.1.1.3.7)在需氧生长的酿酒酵母进行有氧同步生长期间,以离散步骤增加其活性,且在细胞周期中仅增加一次。在厌氧生长酵母的有氧同步生长期间也观察到了相同现象。因此,线粒体膜的完全形成机制可能是不连续的,并且在线粒体增殖以及前线粒体向功能完全的线粒体转化过程中是相同的。

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