Simon L M, Robin E D, Phillips J R, Acevedo J, Axline S G, Theodore J
J Clin Invest. 1977 Mar;59(3):443-8. doi: 10.1172/JCI108658.
Alveolar macrophages (AM) and peritoneal macrophages (PM) originate from common precursor cells, but function in different O2 environments. In the present studies, the impact of different O2 tensions on cell metabolism has been quantitatively determined, an enzymatic basis for these differences established, and a mechanism which regulates enzymatic differences demonstrated. O2 consumption and lactate production were compared in rabbit AM and PM in air and nitrogen. In air, AM demonstrate significantly greater O2 utilization. In nitrogen, (where glycolysis is the major source of energy provision) lactate production is two- to threefold greater in the PM. A comparison of several enzymes of energy metabolism in AM and PM indicate that one basis for the differences in cell energetics is a difference in activity of key enzymes of both the oxidative phosphorlyative and the glycolytic sequences. Exposure of cultivated AM to hypoxic conditions results in changes in the activity of these enzymes such that the AM closely resembles the PM. A key enzyme in oxidative phosphorylation (cytochrome oxidase) shows decreased activity and reaches values similar to those found in the PM. A key enzyme in glycolysis (pyruvate kinase) shows increased activity to values resembling those found in the PM. These alterations in enzyme pattern occur in isolated cell systems, suggesting that molecular O2 modifies the intrinsic cellular regulation of some enzymes of energy metabolism. Alterations in O2 tension may lead to alterations of the rate of biosynthesis and (or) the rate of biodegradation of key enzymes involved in oxidative phosphorylation and glycolysis. In turn, the alteration of enzyme patterns leads to a more suitable bioenergetic pattern as a function of O2 availability.
肺泡巨噬细胞(AM)和腹腔巨噬细胞(PM)起源于共同的前体细胞,但在不同的氧气环境中发挥作用。在本研究中,已定量测定了不同氧张力对细胞代谢的影响,确定了这些差异的酶学基础,并证明了调节酶差异的机制。比较了兔AM和PM在空气和氮气中的耗氧量和乳酸生成量。在空气中,AM表现出明显更高的氧气利用率。在氮气中(此时糖酵解是主要的能量供应来源),PM中的乳酸生成量是AM的两到三倍。对AM和PM中几种能量代谢酶的比较表明,细胞能量学差异的一个基础是氧化磷酸化和糖酵解序列关键酶活性的差异。将培养的AM暴露于低氧条件下会导致这些酶的活性发生变化,使AM与PM非常相似。氧化磷酸化中的关键酶(细胞色素氧化酶)活性降低,达到与PM中相似的值。糖酵解中的关键酶(丙酮酸激酶)活性增加,达到与PM中相似的值。这些酶模式的改变发生在分离的细胞系统中,表明分子氧改变了能量代谢某些酶的内在细胞调节。氧张力的改变可能导致参与氧化磷酸化和糖酵解的关键酶的生物合成速率和(或)生物降解速率的改变。反过来,酶模式的改变导致更适合的生物能量模式,这是氧气可用性的函数。