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营养:其与骨科感染的关系。

Nutrition: its relationship to orthopedic infections.

作者信息

Smith T K

机构信息

Department of Orthopaedic Surgery, Children's Hospital, San Francisco, California.

出版信息

Orthop Clin North Am. 1991 Jul;22(3):373-7.

PMID:1906591
Abstract

The malnutrition of orthopedic surgical patients plays an important role in the development of complications, including infection. A high index of suspicion that malnutrition exists or will soon exist in patients who are subjected to significant stress, trauma, or surgery will lead the clinician to take measures to avoid further protein calorie deficits and replenish the patient's nutritional needs. There are many pathways in which malnutrition causes a propensity for infection, and these have been discussed. Meeting the patient's nutritional needs should avoid some of the complications of infections in orthopedic surgery.

摘要

骨科手术患者的营养不良在包括感染在内的并发症发生过程中起着重要作用。对于遭受重大应激、创伤或手术的患者,若高度怀疑其存在或即将出现营养不良,临床医生会采取措施避免进一步的蛋白质热量不足,并满足患者的营养需求。营养不良导致感染倾向的途径有很多,这些已经讨论过了。满足患者的营养需求应能避免骨科手术中一些感染并发症的发生。

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