Kruis W, Forstmaier G, Scheurlen C, Stellaard F
Medizinische Klinik I, Universität zu Köln.
Med Klin (Munich). 1991 May 15;86(5):241-4, 278.
Treatment with formula diets becomes more and more popular in many patients. The influence of those diets on gut functions is as yet poorly known. We studied in ten healthy volunteers the effects of a high molecular liquid diet. Despite of a sufficient energy supply the volunteers lost significantly weight which may be related to an acceleration of small bowel transit (60 +/- 9 min vs. 31 +/- 5 min; control vs. diet period). Whole gut transit did not change significantly (52 +/- 3 h vs. 56 +/- 3 h). The fecal excretion of bile acids decreased significantly (293 +/- 35 mg/24 h vs. 151 +/- 10 mg/24 h) which was particularly due to a decrease of primary bile acids. The serum bile acid concentrations behaved in a similar way (total bile acids: 3.19 +/- 0.66 mumol/l vs. 1.71 +/- 0.21 mumol/l). Neither the determination of unconjugated serum bile acids nor hydrogen breath testing did indicate increase of bacterial growth. In conclusion, chronic nutrition with formula diets causes significant changes of gut functions.
在许多患者中,使用配方饮食进行治疗越来越普遍。然而,这些饮食对肠道功能的影响目前仍知之甚少。我们对10名健康志愿者研究了高分子液体饮食的效果。尽管能量供应充足,但志愿者体重显著下降,这可能与小肠转运加速有关(60±9分钟对31±5分钟;对照期对饮食期)。全肠道转运没有显著变化(52±3小时对56±3小时)。胆汁酸的粪便排泄显著减少(293±35毫克/24小时对151±10毫克/24小时),这尤其归因于初级胆汁酸的减少。血清胆汁酸浓度也有类似变化(总胆汁酸:3.19±0.66微摩尔/升对1.71±0.21微摩尔/升)。未结合血清胆汁酸的测定和氢呼气试验均未表明细菌生长增加。总之,长期使用配方饮食会导致肠道功能发生显著变化。