Peng Juan, Xiang WenZhou, Tang QuanMing, Sun Ni, Chen Feng, Yuan JianPing
South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou, 510301, China.
Sci China C Life Sci. 2008 Dec;51(12):1108-15. doi: 10.1007/s11427-008-0146-1. Epub 2008 Dec 18.
A gradient reversed-phase high-performance liquid chromatography (HPLC) method using a C30 column was developed for the simultaneous determination of astaxanthin, astaxanthin monoesters and astaxanthin diesters in the green algae Chlorococcum sp., Chlorella zofingiensis, Haematococcus pluvialis and the mutant E1, which was obtained from the mutagenesis of H. pluvialis by exposure to UV-irradiation and ethyl methanesulphonate (EMS) with subsequent screening using nicotine. The results showed that the contents of total astaxanthins including free astaxanthin and astaxanthin esters ranged from 1.4 to 30.9 mg/g dry biomass in these green algae. The lower total astaxanthin levels (< 2 mg/g dry biomass) were detected in the green algae Chlorococcum sp. and C. zofingiensis. The higher total astaxanthin levels (>16 mg/g dry biomass) were found in the green alga H. pluvialis and its mutant E1. It is notable that the mutant E1 is found to have considerably higher amounts of total astaxanthin (30.9 mg/g) as compared to the wild strain of H. pluvialis (16.1 mg/g). This indicates that UV-irradiation and EMS compound mutagenesis with subsequent screening using nicotine is an effective method for breeding of a high-producing astaxanthin strain of H. pluvialis. In addition, the green alga C. zofingiensis had a remarkably higher percentage of astaxanthin diesters (76.3% of total astaxanthins) and a remarkably lower percentage of astaxanthin monoesters (18.0% of total astaxanthins) in comparison with H. pluvialis (35.5% for diesters and 60.9% for monoesters), the mutant E1 (49.1% and 48.1%) and Chlorococcum sp. (18.0% and 58.6%).
建立了一种使用C30柱的梯度反相高效液相色谱(HPLC)方法,用于同时测定绿藻绿球藻属、雨生红球藻、小球藻以及从经紫外线照射和甲磺酸乙酯(EMS)诱变后的雨生红球藻中筛选得到的突变体E1中的虾青素、虾青素单酯和虾青素二酯。结果表明,这些绿藻中包括游离虾青素和虾青素酯在内的总虾青素含量在1.4至30.9 mg/g干生物量之间。在绿球藻属和小球藻中检测到较低的总虾青素水平(<2 mg/g干生物量)。在雨生红球藻及其突变体E1中发现了较高的总虾青素水平(>16 mg/g干生物量)。值得注意的是,与雨生红球藻野生菌株(16.1 mg/g)相比,突变体E1的总虾青素含量(30.9 mg/g)要高得多。这表明紫外线照射和EMS复合诱变以及随后使用尼古丁进行筛选是培育高产虾青素雨生红球藻菌株的有效方法。此外,与雨生红球藻(二酯占总虾青素的35.5%,单酯占60.9%)、突变体E1(分别为49.1%和48.1%)和绿球藻属(分别为18.0%和58.6%)相比,小球藻的虾青素二酯百分比显著更高(占总虾青素的76.3%),而虾青素单酯百分比显著更低(占总虾青素的18.0%)。