Ooshima T, Izumitani A, Minami T, Fujiwara T, Nakajima Y, Hamada S
Department of Pedodontics, Osaka University Faculty of Dentistry, Japan.
Caries Res. 1991;25(4):277-82. doi: 10.1159/000261376.
The effects of trehalulose, a structural isomer of sucrose, and a syrup (TP syrup) rich in trehalulose and palatinose on caries development were examined in specific pathogen-free Sprague-Dawley rats. Streptococcus mutans MT8148R and Streptococcus sobrinus 6715 fermented the syrup which resulted in acid production, while both strains were found not to utilize trehalulose. Furthermore, trehalulose did not serve as a substrate for glucosyltransferases of these mutans streptococci to synthesize water-insoluble glucan, and it inhibited the sucrose-dependent adherence of mutans streptococci to a glass surface. Although trehalulose induced no significant dental caries in specific pathogen-free rats infected with either MT8148R or 6715, TP syrup was found to induce significant but low dental caries. Furthermore, replacement of the dietary sucrose content with trehalulose resulted in a significant reduction of caries development in rats infected with strain 6715.
在无特定病原体的斯普拉格-道利大鼠中,研究了蔗糖的结构异构体海藻酮糖以及富含海藻酮糖和帕拉金糖的糖浆(TP糖浆)对龋齿发展的影响。变形链球菌MT8148R和远缘链球菌6715可发酵该糖浆并产生酸,但发现这两种菌株均不能利用海藻酮糖。此外,海藻酮糖不能作为这些变形链球菌的葡糖基转移酶合成水不溶性葡聚糖的底物,并且它抑制变形链球菌对玻璃表面的蔗糖依赖性黏附。尽管海藻酮糖在感染MT8148R或6715的无特定病原体大鼠中未诱发明显龋齿,但发现TP糖浆可诱发明显但程度较低的龋齿。此外,用海藻酮糖替代饮食中的蔗糖含量可显著降低感染6715菌株的大鼠的龋齿发展。