Kang Nam Joo, Lee Ki Won, Kwon Jung Yeon, Hwang Mun Kyung, Rogozin Evgeny A, Heo Yong-Seok, Bode Ann M, Lee Hyong Joo, Dong Zigang
Hormel Institute, University of Minnesota, 801 16th Avenue Northeast, Austin, MN 55912, USA.
Cancer Prev Res (Phila). 2008 Dec;1(7):522-31. doi: 10.1158/1940-6207.CAPR-08-0071.
Recent studies suggest that anthocyanidins play a pivotal role in the chemopreventive effects of fruits and vegetables. However, the underlying molecular mechanisms and cellular targets remain unknown. Neoplastic transformation of cells and inflammation are considered to be major events contributing to carcinogenesis. Here, we report that delphinidin, a major dietary anthocyanidin, inhibits tumor promoter-induced transformation and cyclooxygenase-2 (COX-2) expression in JB6 promotion-sensitive mouse skin epidermal (JB6 P+) cells by directly targeting Raf and mitogen-activated protein kinase kinase (MEK). Delphinidin inhibited 12-O-tetradecanoylphorbol-13-acetate (TPA)-induced neoplastic transformation and COX-2 expression at both the protein and transcriptional levels. The activation of activator protein-1 and nuclear factor-kappaB induced by TPA was dose dependently inhibited by delphinidin treatment. Delphinidin strongly suppressed Raf1 and MEK1 kinase activities and subsequently attenuated TPA-induced phosphorylation of MEK, extracellular signal-regulated kinase (ERK), p90RSK, and MSK. Although delphinidin suppressed ERK and c-Jun NH(2)-terminal kinase activities, it was more effective at inhibiting Raf1 or MEK1 activities. Pull-down and competition assays revealed that delphinidin binds with Raf1 or MEK1 noncompetitively with ATP. Delphinidin also dose dependently suppressed JB6 P+ cell transformation induced by epidermal growth factor and H-Ras, both of which are involved in the activation of Raf/MEK/ERK signaling. Together, these findings suggested that the targeted inhibition of Raf1 and MEK activities and COX-2 expression by delphinidin contribute to the chemopreventive potential of fruits and vegetables.
近期研究表明,花青素在水果和蔬菜的化学预防作用中起着关键作用。然而,其潜在的分子机制和细胞靶点仍不清楚。细胞的肿瘤转化和炎症被认为是致癌过程中的主要事件。在此,我们报告,膳食中主要的花青素飞燕草素,通过直接作用于Raf和丝裂原活化蛋白激酶激酶(MEK),抑制肿瘤启动子诱导的JB6促癌敏感小鼠皮肤表皮(JB6 P+)细胞的转化和环氧合酶-2(COX-2)表达。飞燕草素在蛋白质和转录水平上均抑制12-O-十四酰佛波醇-13-乙酸酯(TPA)诱导的肿瘤转化和COX-2表达。飞燕草素处理可剂量依赖性地抑制TPA诱导的活化蛋白-1和核因子-κB的激活。飞燕草素强烈抑制Raf1和MEK1激酶活性,随后减弱TPA诱导的MEK、细胞外信号调节激酶(ERK)、p90RSK和MSK的磷酸化。虽然飞燕草素抑制ERK和c-Jun氨基末端激酶活性,但它在抑制Raf1或MEK1活性方面更有效。下拉和竞争试验表明,飞燕草素与Raf1或MEK1的结合不与ATP竞争。飞燕草素还剂量依赖性地抑制表皮生长因子和H-Ras诱导的JB6 P+细胞转化,这两者都参与Raf/MEK/ERK信号的激活。总之,这些发现表明,飞燕草素对Raf1和MEK活性以及COX-2表达的靶向抑制有助于水果和蔬菜的化学预防潜力。