Institute for the Biotechnology of Infectious Diseases (IBID), University of Technology Sydney (UTS), Ultimo, Sydney, New South Wales, Australia.
PLoS Negl Trop Dis. 2009;3(1):e369. doi: 10.1371/journal.pntd.0000369. Epub 2009 Jan 27.
The helminth parasite Fasciola hepatica secretes cathepsin L cysteine proteases to invade its host, migrate through tissues and digest haemoglobin, its main source of amino acids. Here we investigated the importance of pH in regulating the activity and functions of the major cathepsin L protease FheCL1. The slightly acidic pH of the parasite gut facilitates the auto-catalytic activation of FheCL1 from its inactive proFheCL1 zymogen; this process was approximately 40-fold faster at pH 4.5 than at pH 7.0. Active mature FheCL1 is very stable at acidic and neutral conditions (the enzyme retained approximately 45% activity when incubated at 37 degrees C and pH 4.5 for 10 days) and displayed a broad pH range for activity peptide substrates and the protein ovalbumin, peaking between pH 5.5 and pH 7.0. This pH profile likely reflects the need for FheCL1 to function both in the parasite gut and in the host tissues. FheCL1, however, could not cleave its natural substrate Hb in the pH range pH 5.5 and pH 7.0; digestion occurred only at pH</=4.5, which coincided with pH-induced dissociation of the Hb tetramer. Our studies indicate that the acidic pH of the parasite relaxes the Hb structure, making it susceptible to proteolysis by FheCL1. This process is enhanced by glutathione (GSH), the main reducing agent contained in red blood cells. Using mass spectrometry, we show that FheCL1 can degrade Hb to small peptides, predominantly of 4-14 residues, but cannot release free amino acids. Therefore, we suggest that Hb degradation is not completed in the gut lumen but that the resulting peptides are absorbed by the gut epithelial cells for further processing by intracellular di- and amino-peptidases to free amino acids that are distributed through the parasite tissue for protein anabolism.
肝片形吸虫是一种寄生蠕虫,它会分泌组织蛋白酶 L 半胱氨酸蛋白酶来入侵宿主、在组织中迁移并消化血红蛋白,血红蛋白是其主要的氨基酸来源。本文研究了 pH 值在调控主要组织蛋白酶 L 蛋白酶 FheCL1 的活性和功能方面的重要性。寄生虫肠道的弱酸性 pH 值有利于 FheCL1 从其无活性的前体 proFheCL1 酶原自动催化激活;在 pH4.5 时,这一过程的速度比在 pH7.0 时快约 40 倍。成熟的 FheCL1 在酸性和中性条件下非常稳定(在 37°C 和 pH4.5 下孵育 10 天后,酶保留了大约 45%的活性),并且对活性肽底物和蛋白质卵清蛋白显示出广泛的 pH 活性范围,在 pH5.5 和 pH7.0 之间达到峰值。这种 pH 分布可能反映了 FheCL1 在寄生虫肠道和宿主组织中都需要发挥功能的需要。然而,FheCL1 不能在 pH5.5 和 pH7.0 的范围内切割其天然底物 Hb;消化仅在 pH<=4.5 时发生,这与 pH 诱导的 Hb 四聚体解离一致。我们的研究表明,寄生虫的酸性 pH 值使 Hb 结构松弛,使其易于被 FheCL1 水解。这个过程被红细胞中主要的还原剂谷胱甘肽 (GSH) 增强。通过质谱分析,我们表明 FheCL1 可以将 Hb 降解为小肽,主要为 4-14 个残基的肽,但不能释放游离氨基酸。因此,我们认为 Hb 的降解不是在肠腔中完成的,而是生成的肽被肠上皮细胞吸收,通过细胞内二肽和氨基酸肽酶进一步加工成游离氨基酸,这些氨基酸分布在寄生虫组织中,用于蛋白质合成代谢。