Klocek Gabriela, Schulthess Therese, Shai Yechiel, Seelig Joachim
Department of Biophysical Chemistry, Biozentrum, University of Basel, Basel, Switzerland.
Biochemistry. 2009 Mar 31;48(12):2586-96. doi: 10.1021/bi802127h.
Lipid membranes act as catalysts for protein folding. Both alpha-helical and beta-sheet structures can be induced by the interaction of peptides or proteins with lipid surfaces. Melittin, the main component of bee venom, is a particularly well-studied example for the membrane-induced random coil-to-alpha-helix transition. Melittin in water adopts essentially a random coil conformation. The cationic amphipathic molecule has a high affinity for neutral and anionic lipid membranes and exhibits approximately 50-65% alpha-helix conformation in the membrane-bound state. At higher melittin concentrations, the peptide forms aggregates or pores in the membrane. In spite of the long-standing interest in melittin-lipid interactions, no systematic thermodynamic study is available. This is probably caused by the complexity of the binding process. Melittin binding to lipid vesicles is fast and occurs within milliseconds, but the binding process involves at least four steps, namely, (i) the electrostatic attraction of the cationic peptide to an anionic membrane surface, (ii) the hydrophobic insertion into the lipid membrane, (iii) the conformational change from random coil to alpha-helix, and (iv) peptide aggregation in the lipid phase. We have combined microelectrophoresis (measurement of the zeta potential), isothermal titration calorimetry, and circular dichroism spectroscopy to provide a thermodynamic analysis of the individual binding steps. We have compared melittin with a synthetic analogue, [D]-V(5,8),I(17),K(21)-melittin, for which alpha-helix formation is suppressed and replaced by beta-structure formation. The comparison reveals that the thermodynamic parameters for the membrane-induced alpha-helix formation of melittin are identical to those observed earlier for other peptides with an enthalpy h(helix) of -0.7 kcal/mol and a free energy g(helix) of -0.2 kcal/mol per peptide residue. These thermodynamic parameters hence appear to be of general validity for lipid-induced membrane folding. As g(helix) is negative, it further follows that helix formation leads to an enhanced membrane binding for the peptides or proteins involved. In this study, melittin binds by approximately 2 orders of magnitude better to the lipid membrane than [D]-V(5,8),I(17),K(21)-melittin which cannot form an alpha-helix. We also found conditions under which the isothermal titration experiment reports only the aggregation process. Melittin aggregation is an entropy-driven process with an endothermic heat of reaction (DeltaH(agg)) of approximately 2 kcal/mol and an aggregation constant of 20-40 M(-1).
脂质膜可作为蛋白质折叠的催化剂。肽或蛋白质与脂质表面的相互作用能够诱导α螺旋和β折叠结构的形成。蜂毒的主要成分蜂毒素,就是膜诱导的无规卷曲向α螺旋转变这一过程中一个经过充分研究的典型例子。蜂毒素在水中基本呈无规卷曲构象。这种阳离子两亲性分子对中性和阴离子脂质膜具有高亲和力,在膜结合状态下呈现约50 - 65%的α螺旋构象。在较高的蜂毒素浓度下,该肽会在膜中形成聚集体或孔道。尽管人们长期以来一直对蜂毒素与脂质的相互作用感兴趣,但尚无系统的热力学研究。这可能是由于结合过程的复杂性所致。蜂毒素与脂质囊泡的结合很快,在数毫秒内即可发生,但结合过程至少涉及四个步骤,即:(i)阳离子肽与阴离子膜表面的静电吸引;(ii)疏水插入脂质膜;(iii)从无规卷曲到α螺旋的构象变化;(iv)肽在脂质相中的聚集。我们结合了微电泳(ζ电位测量)、等温滴定量热法和圆二色光谱法,对各个结合步骤进行热力学分析。我们将蜂毒素与一种合成类似物[D]-V(5,8),I(17),K(21)-蜂毒素进行了比较,后者的α螺旋形成受到抑制,取而代之的是β结构的形成。比较结果表明,膜诱导蜂毒素形成α螺旋的热力学参数与之前观察到的其他肽的参数相同,每个肽残基的焓h(螺旋)为 -0.7 kcal/mol,自由能g(螺旋)为 -0.2 kcal/mol。因此,这些热力学参数对于脂质诱导的膜折叠似乎具有普遍有效性。由于g(螺旋)为负,进一步可以得出,螺旋的形成会增强所涉及的肽或蛋白质与膜的结合。在本研究中,蜂毒素与脂质膜的结合能力比不能形成α螺旋的[D]-V(5,8),I(17),K(21)-蜂毒素强约2个数量级。我们还发现了等温滴定量热实验仅报告聚集过程的条件。蜂毒素聚集是一个熵驱动的过程,反应吸热(ΔH(聚集))约为2 kcal/mol,聚集常数为20 - 40 M⁻¹。