Ueda T, Isakari Y, Aoki H, Yasukochi T, Masutomo S, Kawano K, Terada Y, Yamada H, Imoto T
Faculty of Pharmaceutical Sciences, Kyushu University, Fukuoka.
J Biochem. 1991 May;109(5):690-8. doi: 10.1093/oxfordjournals.jbchem.a123442.
We prepared the lysozyme derivative in which the beta-carboxyl group of Asp101 was modified with alpha-O-methyl N-glycylglucosaminide as an amide by means of the carbodimide reaction (alpha-MGG lysozyme). Since Asp101 residue is located at the edge of the active site cleft, a 1H-NMR study was carried out for this derivative in order to investigate the interaction between the introduced substituent and the active site cleft. It was confirmed that the alpha-MGG moiety sat in the active site cleft in alpha-MGG lysozyme from the reduction of line broadening of the NH-proton of Trp63 located in the active site cleft, the remarkable chemical shift change of the methyl group of the alpha-MGG moiety upon adding a trimer of N-acetyl-D-glucosamine [(NAG)3], and the NOE between the C6-proton resonance of Trp63 and the methyl resonance of the alpha-MGG moiety. Furthermore, alpha-MGG lysozyme had increased thermal stability compared with native lysozyme. Therefore, it was concluded that the alpha-MGG moiety covalently attached to Asp101 interacted with the active site cleft to increase the thermal stability of lysozyme.
我们通过碳二亚胺反应制备了溶菌酶衍生物,其中天冬氨酸101的β-羧基用α-O-甲基-N-甘氨酰葡糖胺作为酰胺进行了修饰(α-MGG溶菌酶)。由于天冬氨酸101残基位于活性位点裂隙的边缘,因此对该衍生物进行了1H-NMR研究,以研究引入的取代基与活性位点裂隙之间的相互作用。从位于活性位点裂隙中的色氨酸63的NH-质子的线宽变窄、加入N-乙酰-D-葡糖胺三聚体[(NAG)3]后α-MGG部分甲基的显著化学位移变化以及色氨酸63的C6-质子共振与α-MGG部分甲基共振之间的核Overhauser效应(NOE)可以证实,α-MGG部分位于α-MGG溶菌酶的活性位点裂隙中。此外,与天然溶菌酶相比,α-MGG溶菌酶的热稳定性有所提高。因此,可以得出结论,与天冬氨酸101共价连接的α-MGG部分与活性位点裂隙相互作用,从而提高了溶菌酶的热稳定性。