Talsma H, van Steenbergen M J, Salemink P J, Crommelin D J
Department of Pharmaceutics, Faculty of Pharmacy, Utrecht University, The Netherlands.
Pharm Res. 1991 Aug;8(8):1021-6. doi: 10.1023/a:1015857008057.
The thermal behavior of water in liposome dispersions and in liposome dispersions containing mannitol at subzero temperatures was investigated with differential scanning calorimetry (DSC). The cooling curves from 20 down to -60 degrees C for a liposome dispersion (bilayer composition PL100H/DCP), monitored at cooling rates of 5 and 10 degrees C/min, showed several heat flows related to water crystallization. All lipid-containing dispersions showed water crystallization at temperatures below -40 degrees C. The magnitude of this heat flow strongly depended on the experimental variables. Cooling rate, particle size, lipid concentration, and location and nature of the cryoprotectant all influenced the water crystallization behavior as shown in the DSC cooling curve. Different fractions of water--presumably related to their location in the dispersion--could be distinguished. It is concluded that DSC provides a valuable tool for the detection of changes in the physical state of water in liposome dispersions during freezing/thawing. The insights gained from these DSC studies may make it possible to select--on the basis of rational considerations rather than by trial and error--optimum conditions for the cryopreservation of liposomes containing water-soluble drugs.
采用差示扫描量热法(DSC)研究了零下温度下脂质体分散液以及含甘露醇的脂质体分散液中水的热行为。以5℃/min和10℃/min的冷却速率监测脂质体分散液(双层组成PL100H/DCP)从20℃降至-60℃的冷却曲线,结果显示有几个与水结晶相关的热流。所有含脂质的分散液在低于-40℃的温度下都出现了水结晶。这种热流的大小强烈依赖于实验变量。冷却速率、粒径、脂质浓度以及冷冻保护剂的位置和性质,如DSC冷却曲线所示,均会影响水的结晶行为。可以区分出不同部分的水,推测这与它们在分散液中的位置有关。结论是,DSC为检测冷冻/解冻过程中脂质体分散液中水的物理状态变化提供了一个有价值的工具。从这些DSC研究中获得的见解可能使我们能够基于合理的考虑而非反复试验来选择用于冷冻保存含水溶性药物脂质体的最佳条件。