Howitt Crispin A, Cavanagh Colin R, Bowerman Andrew F, Cazzonelli Christopher, Rampling Lynette, Mimica Joanna L, Pogson Barry J
CSIRO Food Futures National Research Flagship, Canberra, Australia.
Funct Integr Genomics. 2009 Aug;9(3):363-76. doi: 10.1007/s10142-009-0121-3. Epub 2009 Mar 28.
Endosperm carotenoid content in wheat is a primary determinant of flour colour and this affects both the nutritional value of the grain and its utility for different applications. Utilising wheat rice synteny two genes, epsilon-cyclase (epsilon-LCY) and phytoene synthase (Psy-A1), were identified as candidate genes for two of the QTL affecting lutein content in wheat endosperm. Analysis of the sequence changes in epsilon-LCY and Psy-A1 revealed possible causal mechanisms for both QTL. A point mutation in epsilon-LCY results in the substitution of a conserved amino acid in the high lutein allele. This substitution has been observed in high lutein-accumulating species from the Gentiales order. In Psy-A1, a sequence duplication at the end of exon 2 creates a new splice site and causes alternative splicing of the transcript and activation of a cryptic exon, resulting in four different transcripts: a wild-type transcript, two transcripts with early terminations and a transcript that would produce an in-frame, albeit longer protein. Only the wild-type splice variant produced an enzymatically active protein and its mRNA abundance was reduced by titration with the other splice variants. This reduction in wild-type mRNA is argued to result in a reduction in PSY protein and thus carotenoid content in wheat.
小麦胚乳中的类胡萝卜素含量是面粉颜色的主要决定因素,这既影响谷物的营养价值,也影响其在不同应用中的效用。利用小麦与水稻的共线性,鉴定出两个基因,即ε-环化酶(ε-LCY)和八氢番茄红素合成酶(Psy-A1),它们是影响小麦胚乳中叶黄素含量的两个数量性状位点(QTL)的候选基因。对ε-LCY和Psy-A1序列变化的分析揭示了这两个QTL可能的因果机制。ε-LCY中的一个点突变导致高叶黄素等位基因中一个保守氨基酸的替换。这种替换在龙胆目高叶黄素积累物种中也有观察到。在Psy-A1中,外显子2末端的序列重复产生了一个新的剪接位点,导致转录本的可变剪接和一个隐蔽外显子的激活,产生四种不同的转录本:一种野生型转录本、两种提前终止的转录本和一种会产生框内但更长蛋白质的转录本。只有野生型剪接变体产生具有酶活性的蛋白质,并且其mRNA丰度会因与其他剪接变体的滴定而降低。野生型mRNA的这种减少被认为会导致PSY蛋白减少,从而导致小麦中类胡萝卜素含量降低。