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Cohort Profile: The Golestan Cohort Study--a prospective study of oesophageal cancer in northern Iran.

作者信息

Pourshams Akram, Khademi Hooman, Malekshah Akbar Fazeltabar, Islami Farhad, Nouraei Mehdi, Sadjadi Ali Reza, Jafari Elham, Rakhshani Nasser, Salahi Rasool, Semnani Shahryar, Kamangar Farin, Abnet Christian C, Ponder Bruce, Day Nick, Dawsey Sanford M, Boffetta Paolo, Malekzadeh Reza

机构信息

Digestive Disease Research Center, Shariati Hospital, Tehran University of Medical Sciences, Tehran, Iran.

出版信息

Int J Epidemiol. 2010 Feb;39(1):52-9. doi: 10.1093/ije/dyp161. Epub 2009 Mar 30.

DOI:10.1093/ije/dyp161
PMID:19332502
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3709199/
Abstract
摘要

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本文引用的文献

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Patterns of food and nutrient consumption in northern Iran, a high-risk area for esophageal cancer.伊朗北部食管癌高发地区的食物与营养消费模式。
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2
Obesity and hypertension in an Iranian cohort study; Iranian women experience higher rates of obesity and hypertension than American women.一项伊朗队列研究中的肥胖与高血压；伊朗女性的肥胖和高血压发生率高于美国女性。
BMC Public Health. 2006 Jun 20;6:158. doi: 10.1186/1471-2458-6-158.
3
Validity and reliability of a new food frequency questionnaire compared to 24 h recalls and biochemical measurements: pilot phase of Golestan cohort study of esophageal cancer.与24小时回顾法及生化检测相比，一种新型食物频率问卷的效度和信度：食管癌戈勒斯坦队列研究的试点阶段
Eur J Clin Nutr. 2006 Aug;60(8):971-7. doi: 10.1038/sj.ejcn.1602407. Epub 2006 Feb 8.
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High exposure to polycyclic aromatic hydrocarbons may contribute to high risk of esophageal cancer in northeastern Iran.在伊朗东北部，高暴露于多环芳烃可能会导致患食管癌的高风险。
Anticancer Res. 2005 Jan-Feb;25(1B):425-8.
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Cancer Epidemiol Biomarkers Prev. 2004 Jun;13(6):1068-70.
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Epidemiologic features of upper gastrointestinal tract cancers in Northeastern Iran.伊朗东北部上消化道癌症的流行病学特征
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BMC Public Health. 2002 May 16;2:7. doi: 10.1186/1471-2458-2-7.
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Oesophageal cancer among the Turkomans of northeast Iran.伊朗东北部土库曼人中的食管癌
Br J Cancer. 2000 Nov;83(9):1249-54. doi: 10.1054/bjoc.2000.1414.