Dyck David J
Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
Appl Physiol Nutr Metab. 2009 Jun;34(3):396-402. doi: 10.1139/H09-037.
Skeletal muscle is the largest tissue responsible for the insulin-stimulated disposal of glucose. However, identifying the link between excess body fat and impaired insulin sensitivity in skeletal muscle has been difficult. Several adipose-derived cytokines (adipokines) have been implicated in the impairment of insulin sensitivity, while adipokines such as leptin and adiponectin exert an insulin-sensitizing effect. Leptin and adiponectin have each been shown to increase fatty acid (FA) oxidation and decrease triglyceride storage in muscle, which may explain, in part, the insulin-sensitizing effect of these cytokines. Recent evidence strongly implicates an increased localization of the FA transporters to the plasma membrane (PM) as an important factor in the accumulation of intramuscular lipids with high-fat diets and obesity. Perhaps surprisingly, relatively little attention has been paid to the ability of insulin-sensitizing compounds, such as leptin and adiponectin, to decrease the abundance of FA transporters in the PM, thereby decreasing lipid accumulation. In the case of both adipokines, there is also evidence that a resistance to their ability to stimulate FA oxidation in skeletal muscle develops during obesity. One of our recent studies indicates that this development can be very rapid (i.e., within days), and precedes the increase in lipid uptake and accumulation that leads to insulin resistance. It is noteworthy that leptin resistance can be modulated by both diet and training in rodents. Further studies examining the underlying mechanisms of the development of leptin and adiponectin resistance are warranted.
骨骼肌是负责胰岛素刺激的葡萄糖代谢的最大组织。然而,确定过多体脂与骨骼肌胰岛素敏感性受损之间的联系一直很困难。几种脂肪源性细胞因子(脂肪因子)与胰岛素敏感性受损有关,而瘦素和脂联素等脂肪因子则具有胰岛素增敏作用。瘦素和脂联素均已被证明可增加肌肉中的脂肪酸(FA)氧化并减少甘油三酯储存,这可能部分解释了这些细胞因子的胰岛素增敏作用。最近的证据强烈表明,FA转运蛋白向质膜(PM)的定位增加是高脂饮食和肥胖导致肌肉内脂质积累的一个重要因素。也许令人惊讶的是,相对较少的关注集中在胰岛素增敏化合物(如瘦素和脂联素)降低PM中FA转运蛋白丰度从而减少脂质积累的能力上。就这两种脂肪因子而言,也有证据表明在肥胖期间骨骼肌对它们刺激FA氧化的能力会产生抵抗。我们最近的一项研究表明,这种抵抗发展非常迅速(即几天内),并且先于导致胰岛素抵抗的脂质摄取和积累增加。值得注意的是,在啮齿动物中,瘦素抵抗可通过饮食和训练进行调节。有必要进一步研究瘦素和脂联素抵抗发展的潜在机制。