Grider John R, Mahavadi Sunila, Li Yan, Qiao Li-Ya, Kuemmerle John F, Murthy Karnam S, Martin Billy R
Dept. of Physiology and Biophysics, Box 980551, MCV campus, Virginia Commonwealth Univ., Richmond, VA 23298-0551, USA.
Am J Physiol Gastrointest Liver Physiol. 2009 Sep;297(3):G539-49. doi: 10.1152/ajpgi.00064.2009. Epub 2009 Jul 9.
Cannabinoids have long been known to be potent inhibitors of intestinal and colonic propulsion. This effect has generally been attributed to their ability to prejunctionally inhibit release of acetylcholine from excitatory motor neurons that mediate, in part, the ascending contraction phase of the peristaltic reflex. In the present study we examined the effect of cannabinoids on the other transmitters known to participate in the peristaltic reflex using a three-compartment preparation of rat colon that allows separation of ascending contraction, descending relaxation, and the sensory components of the reflex. On addition to the orad motor compartment, anandamide decreased and AM-251, a CB-1 antagonist, increased ascending contraction and the concomitant substance P (SP) release. Similarly, on addition to the caudad motor compartment, anandamide decreased and AM-251 increased descending relaxation and the concomitant vasoactive intestinal peptide (VIP) release. On addition to the central sensory compartment, anandamide decreased and AM-251 increased both ascending contraction and SP release orad, and descending relaxation and VIP release caudad. This suggested a role for CB-1 receptors in modulation of sensory transmission that was confirmed by the demonstration that central addition of anandamide decreased and AM-251 increased release of the sensory transmitter, calcitonin gene-related peptide (CGRP). We conclude that the potent antipropulsive effect of cannabinoids is the result of inhibition of both excitatory cholinergic/tachykininergic and inhibitory VIPergic motor neurons that mediate ascending contraction and descending relaxation, respectively, as well as inhibition of the intrinsic sensory CGRP-containing neurons that initiate the peristaltic reflex underlying propulsive motility.
长期以来,人们一直知道大麻素是肠道和结肠推进力的有效抑制剂。这种作用通常归因于它们能够在节前抑制兴奋性运动神经元释放乙酰胆碱,这些神经元部分介导蠕动反射的上升收缩阶段。在本研究中,我们使用大鼠结肠的三室制备方法,研究了大麻素对已知参与蠕动反射的其他递质的影响,该方法可以分离上升收缩、下降松弛和反射的感觉成分。除了口腔运动区,花生四烯乙醇胺(anandamide)减少,而CB-1拮抗剂AM-251增加上升收缩以及伴随的P物质(SP)释放。同样,除了尾侧运动区,花生四烯乙醇胺减少,而AM-251增加下降松弛以及伴随的血管活性肠肽(VIP)释放。除了中枢感觉区,花生四烯乙醇胺减少,而AM-251增加口腔侧的上升收缩和SP释放,以及尾侧的下降松弛和VIP释放。这表明CB-1受体在感觉传递调节中起作用,这一点通过以下证明得到证实:中枢添加花生四烯乙醇胺减少,而AM-251增加感觉递质降钙素基因相关肽(CGRP)的释放。我们得出结论,大麻素的强大抗推进作用是抑制兴奋性胆碱能/速激肽能和抑制性VIP能运动神经元的结果,这些神经元分别介导上升收缩和下降松弛,以及抑制启动推进运动基础的蠕动反射的内在含感觉CGRP的神经元。